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How to make Almond Flour fine or soft?

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Hi Everyone

I am a bit of a novice in the kitchen but everytime I make anything

with Almond flour ( muffins, bread, crackers) they come out rough

coarse and gritty and my son hates them. I haven't tried any other

flours as yet but is it possible to make almond flour soft and fine

like illegal flours? Does anyone have any helpful hints?

Thankyou

E

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