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Re: What does SLD feel like?

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I think if you normally don't eat like that, it's just one of those

days. OTOH, if you can normally eat that much or more, go have a

upper GI.

I'm one of those who felt nothing with the SLD, other than the ablity

to eat much more than I should be able to at less than 6 months out.

The transection fixed all that, until 3 1/2 years out, when I finally

hit the 2-year wall.

Hugs,

in NJ

open RNY 8/99

SLD transection 8/00

306/low 155, now 165/whatever

*************************

> bigfatfred1 <fredfast1@h...> wrote:I

>

> This seems like a lot to me. I don't normally eat that much. I felt

> full after the meal (ate slow ~40 min) What does the group think?

>

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I think if you normally don't eat like that, it's just one of those

days. OTOH, if you can normally eat that much or more, go have a

upper GI.

I'm one of those who felt nothing with the SLD, other than the ablity

to eat much more than I should be able to at less than 6 months out.

The transection fixed all that, until 3 1/2 years out, when I finally

hit the 2-year wall.

Hugs,

in NJ

open RNY 8/99

SLD transection 8/00

306/low 155, now 165/whatever

*************************

> bigfatfred1 <fredfast1@h...> wrote:I

>

> This seems like a lot to me. I don't normally eat that much. I felt

> full after the meal (ate slow ~40 min) What does the group think?

>

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Guest guest

Well, this is purely my opinion, but some of the food you ate,the fish and

the toast,would be so mushy for me that they would almost slip right

through.....the eggs and the broccoli are the only thing that would stay

around for any length of time......in and of themselves they are not that

much.....so maybe part of it was the " type " of foods and more importantly I

think it was the time allotment. My doc said never eat for more than 20

minutes. I too could consume a lot of food in 40 minutes......it would

almost be like a grazing thing for me!! Just a thought!!!!!!! P.

Re: What does SLD " feel like " ?

>

> wrote:

> Here is what I ate for dinner last night:

> - 1 box of gorton's garlic butter fish grilled fillets (2 pieces -

> small)

> - 2 medium eggs (fried)

> 1/3 cup steamed broccoli, 1/2 teaspoon olive oil

> - 2 slices of toast.>>

>

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Well, this is purely my opinion, but some of the food you ate,the fish and

the toast,would be so mushy for me that they would almost slip right

through.....the eggs and the broccoli are the only thing that would stay

around for any length of time......in and of themselves they are not that

much.....so maybe part of it was the " type " of foods and more importantly I

think it was the time allotment. My doc said never eat for more than 20

minutes. I too could consume a lot of food in 40 minutes......it would

almost be like a grazing thing for me!! Just a thought!!!!!!! P.

Re: What does SLD " feel like " ?

>

> wrote:

> Here is what I ate for dinner last night:

> - 1 box of gorton's garlic butter fish grilled fillets (2 pieces -

> small)

> - 2 medium eggs (fried)

> 1/3 cup steamed broccoli, 1/2 teaspoon olive oil

> - 2 slices of toast.>>

>

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Guest guest

50/50 from what I see. Some can just eat more, some just gain wt & don't

feel like they eat more.

But then 50% of us get acid, reflux, ulcer type pain. Personally, I could

not eat substantially more, but then I kept my pouch well oiled with protein

shakes. It helped cut the acid & kept me the heck away from food. I

regained 12# in 4 months of insurance games.

Thanks,

Vitalady, Inc. T

www.vitalady.com

If you are interested in PayPal, please click here:

https://www.paypal.com/affil/pal=orders%40vitalady.com

What does SLD " feel like " ?

> I've been doing some research on Staple line disruption.

> Unfortunately, mostly I only see " weight gain " as a symptom.

>

> I am almost 2 yrs post op. I can't seem to lose any more weight,

> although I watch my foods and exercise. I've noticed a dramatic

> increase in my capacity over the last 2 months. Although I am sill

> way below my former capacity.

>

> Here is what I ate for dinner last night:

> - 1 box of gorton's garlic butter fish grilled fillets (2 pieces -

> small)

> - 2 medium eggs (fried)

> 1/3 cup steamed broccoli, 1/2 teaspoon olive oil

> - 2 slices of toast.

>

> This seems like a lot to me. I don't normally eat that much. I felt

> full after the meal (ate slow ~40 min) What does the group think?

>

>

>

> Homepage: http://groups.yahoo.com/group/Graduate-OSSG

>

> Unsubscribe: mailto:Graduate-OSSG-unsubscribe

>

>

>

>

>

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Guest guest

50/50 from what I see. Some can just eat more, some just gain wt & don't

feel like they eat more.

But then 50% of us get acid, reflux, ulcer type pain. Personally, I could

not eat substantially more, but then I kept my pouch well oiled with protein

shakes. It helped cut the acid & kept me the heck away from food. I

regained 12# in 4 months of insurance games.

Thanks,

Vitalady, Inc. T

www.vitalady.com

If you are interested in PayPal, please click here:

https://www.paypal.com/affil/pal=orders%40vitalady.com

What does SLD " feel like " ?

> I've been doing some research on Staple line disruption.

> Unfortunately, mostly I only see " weight gain " as a symptom.

>

> I am almost 2 yrs post op. I can't seem to lose any more weight,

> although I watch my foods and exercise. I've noticed a dramatic

> increase in my capacity over the last 2 months. Although I am sill

> way below my former capacity.

>

> Here is what I ate for dinner last night:

> - 1 box of gorton's garlic butter fish grilled fillets (2 pieces -

> small)

> - 2 medium eggs (fried)

> 1/3 cup steamed broccoli, 1/2 teaspoon olive oil

> - 2 slices of toast.

>

> This seems like a lot to me. I don't normally eat that much. I felt

> full after the meal (ate slow ~40 min) What does the group think?

>

>

>

> Homepage: http://groups.yahoo.com/group/Graduate-OSSG

>

> Unsubscribe: mailto:Graduate-OSSG-unsubscribe

>

>

>

>

>

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I guess that I'm hitting the 2 year wall. Normally, I eat about 50%

of that in a normal meal. I never really eat that much normally. If I

keep it up, I'll call the surgeon...

Thanks,

F

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I guess that I'm hitting the 2 year wall. Normally, I eat about 50%

of that in a normal meal. I never really eat that much normally. If I

keep it up, I'll call the surgeon...

Thanks,

F

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