Guest guest Posted January 21, 2008 Report Share Posted January 21, 2008 Ive been told to keep peanut butter in the fridge after opening. So that's the new rule in my house. > > Just remember...vinegar is fermented - which means it has yeast. So > anyone with a yeast allergy will actually get worse on any form of > vinegar. Or anything made from yeast. Many of the supplements are > actually made from brewer's yeast. All the supplements we tried and > ph had adverse reactions to (selenium, B-complex, lipase)...are > made from brewer's yeast or aspergillus. It makes sense now...that we > know of his allergy. However one really needs to be a detective to > figure all this out. We now realize the " peanut butter " reactions he > was having (though I didn't think he had a true peanut allergy)...is > actually a reaction to aspergillus, which the peanuts are highly > contaminated with. I am wondering how many " peanut allergies " are > really allergy to aspergillus! > > > Colleen, > > > > Did the rx guy say the vinegar helped with all absorption or just > zinc? > > I asked if he said applecider vinegar versus regular because all the > > granola/natural cure sources tout the benefits of apple cider > vinegar. > > It supposedly allows the stomach to absorb more. Something about > > neutralizing or stirring up acids. I forget which. > > > > > > Liz > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 21, 2008 Report Share Posted January 21, 2008 Sunbutter, high in E and the rest, is a great sub. > > > > Just remember...vinegar is fermented - which means it has yeast. So > > anyone with a yeast allergy will actually get worse on any form of > > vinegar. Or anything made from yeast. Many of the supplements are > > actually made from brewer's yeast. All the supplements we tried and > > ph had adverse reactions to (selenium, B-complex, lipase)...are > > made from brewer's yeast or aspergillus. It makes sense now...that > we > > know of his allergy. However one really needs to be a detective to > > figure all this out. We now realize the " peanut butter " reactions > he > > was having (though I didn't think he had a true peanut > allergy)...is > > actually a reaction to aspergillus, which the peanuts are highly > > contaminated with. I am wondering how many " peanut allergies " are > > really allergy to aspergillus! > > > > > Colleen, > > > > > > Did the rx guy say the vinegar helped with all absorption or just > > zinc? > > > I asked if he said applecider vinegar versus regular because all > the > > > granola/natural cure sources tout the benefits of apple cider > > vinegar. > > > It supposedly allows the stomach to absorb more. Something about > > > neutralizing or stirring up acids. I forget which. > > > > > > > > > Liz > > > > > > Quote Link to comment Share on other sites More sharing options...
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