Guest guest Posted July 9, 2002 Report Share Posted July 9, 2002 Group, As you may remember, I went through a very bad skin spell a couple (or three) months ago. I thought I would check in. As some of you know, I discovered through trial and error that gluten (and raw tomatoes and onions) were the primary foods to which I react. Although I haven't been tested for celiac disease, with my doctor's approval, I have followed a gluten free diet for about 18 months. Most of that time my skin has been much better. There has also been a HUGE reduction in symptoms in other parts of my body. Note: I DO NOT have permanent redness, but tended instead to get the itchy bumps that left red marks behind, and island-shaped patches at the corners of my mouth and nose which were often swollen and flakey. The bumps had created a lacey pattern of red scar-like marks across my jawline. I frequently broke out in the same locations over and over again, often creating little clusters of breakouts. I was also taking Claritin to mitigate the histamine response when I was accidentally exposed to gluten -- which can happen in a variety of ways, no matter how careful I am. So, mostly clear... then beginning in Feb. or March, I began to break out again. Nothing was helping. My skin was getting more and more sensitive. The patches at the corners of my mouth burned and peeled constantly. I was a mess! I stopped all topicals and began to use plain water to wash. Finally, in April, I received notice, through a gluten-free health site, that the formula for Claritin had changed and could no longer be guaranteed gluten-free! I switched to Allegra and my skin began to improve immediately. After a month it looked much better, but not great. Then, get this, In a fit of consumerism, I ordered ProActive skin care off of the television. It's loaded with benzoyl peroxide, but contains no wheat derivatives (I can't use anything with gluten topically, either). My skin was terribly dry for the first week or two on the system, but I noticed my bumps were going away and the ones that remained were healing much faster. I've been using it for about five weeks and my skin looks great. I mean great -- like it did in my 20s. I wouldn't believe it if I hadn't seen it myself. (OK, I have the little lines of a 40-year-old, but very few bumps... and they seem " normal " -- not the big itchy hive-live breakouts I'd come to expect). Since then I've begun using their night cream and day moisturizer, as well as the compact foundation. My skin is still looking great. Over the 4th of July weekend, I had contact with some gluten in a potato salad. I itched a little and broke out with two bumps, which healed in about a third of the time it used to take. They left no mark behind. So, for what it's worth, I thought I'd pass it on. Those of you who have been on the list for while know I'm a big proponent of dietary controls (finding your problematic foods, not any published list of " triggers " )and natural healing. I'm the last person I thought would be singing the praises of an infomercial skin care line... Suzi __________________________________________________ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 9, 2002 Report Share Posted July 9, 2002 Group, As you may remember, I went through a very bad skin spell a couple (or three) months ago. I thought I would check in. As some of you know, I discovered through trial and error that gluten (and raw tomatoes and onions) were the primary foods to which I react. Although I haven't been tested for celiac disease, with my doctor's approval, I have followed a gluten free diet for about 18 months. Most of that time my skin has been much better. There has also been a HUGE reduction in symptoms in other parts of my body. Note: I DO NOT have permanent redness, but tended instead to get the itchy bumps that left red marks behind, and island-shaped patches at the corners of my mouth and nose which were often swollen and flakey. The bumps had created a lacey pattern of red scar-like marks across my jawline. I frequently broke out in the same locations over and over again, often creating little clusters of breakouts. I was also taking Claritin to mitigate the histamine response when I was accidentally exposed to gluten -- which can happen in a variety of ways, no matter how careful I am. So, mostly clear... then beginning in Feb. or March, I began to break out again. Nothing was helping. My skin was getting more and more sensitive. The patches at the corners of my mouth burned and peeled constantly. I was a mess! I stopped all topicals and began to use plain water to wash. Finally, in April, I received notice, through a gluten-free health site, that the formula for Claritin had changed and could no longer be guaranteed gluten-free! I switched to Allegra and my skin began to improve immediately. After a month it looked much better, but not great. Then, get this, In a fit of consumerism, I ordered ProActive skin care off of the television. It's loaded with benzoyl peroxide, but contains no wheat derivatives (I can't use anything with gluten topically, either). My skin was terribly dry for the first week or two on the system, but I noticed my bumps were going away and the ones that remained were healing much faster. I've been using it for about five weeks and my skin looks great. I mean great -- like it did in my 20s. I wouldn't believe it if I hadn't seen it myself. (OK, I have the little lines of a 40-year-old, but very few bumps... and they seem " normal " -- not the big itchy hive-live breakouts I'd come to expect). Since then I've begun using their night cream and day moisturizer, as well as the compact foundation. My skin is still looking great. Over the 4th of July weekend, I had contact with some gluten in a potato salad. I itched a little and broke out with two bumps, which healed in about a third of the time it used to take. They left no mark behind. So, for what it's worth, I thought I'd pass it on. Those of you who have been on the list for while know I'm a big proponent of dietary controls (finding your problematic foods, not any published list of " triggers " )and natural healing. I'm the last person I thought would be singing the praises of an infomercial skin care line... Suzi __________________________________________________ Quote Link to comment Share on other sites More sharing options...
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