Guest guest Posted March 4, 2010 Report Share Posted March 4, 2010 So I made some jelly but cooking a couple cups of raspberries and then added a little honey. Should that be ok? I was eating it and wondering if it was ok that I didn't strain out anything? I just needed a little something sweet. Maybe something like peach would be more digestable. At this point I have no idea what works and what doesn't so I'm trying to keep it to foods that are very easy to digest.michelle Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 4, 2010 Report Share Posted March 4, 2010 So I made some jelly but cooking a couple cups of raspberries and then added a little honey. Should that be ok? I was eating it and wondering if it was ok that I didn't strain out anything? I just needed a little something sweet. Maybe something like peach would be more digestable. At this point I have no idea what works and what doesn't so I'm trying to keep it to foods that are very easy to digest.michelle Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 4, 2010 Report Share Posted March 4, 2010 ,Raspberries might be a little rough because of the seeds. I agree that peeled peaches would probably be better.AmeliaTo: BTVC-SCD Sent: Thu, March 4, 2010 12:26:37 PMSubject: jelly So I made some jelly but cooking a couple cups of raspberries and then added a little honey. Should that be ok? I was eating it and wondering if it was ok that I didn't strain out anything? I just needed a little something sweet. Maybe something like peach would be more digestable. At this point I have no idea what works and what doesn't so I'm trying to keep it to foods that are very easy to digest.michelle Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 4, 2010 Report Share Posted March 4, 2010 ,Raspberries might be a little rough because of the seeds. I agree that peeled peaches would probably be better.AmeliaTo: BTVC-SCD Sent: Thu, March 4, 2010 12:26:37 PMSubject: jelly So I made some jelly but cooking a couple cups of raspberries and then added a little honey. Should that be ok? I was eating it and wondering if it was ok that I didn't strain out anything? I just needed a little something sweet. Maybe something like peach would be more digestable. At this point I have no idea what works and what doesn't so I'm trying to keep it to foods that are very easy to digest.michelle Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 4, 2010 Report Share Posted March 4, 2010 you could strain the seeds out next time liz > > , > > Raspberries might be a little rough because of the seeds. I agree that peeled peaches would probably be better. > > Amelia > > > > > > > ________________________________ > > To: BTVC-SCD > Sent: Thu, March 4, 2010 12:26:37 PM > Subject: jelly > > > So I made some jelly but cooking a couple cups of raspberries and then added a little honey. Should that be ok? I was eating it and wondering if it was ok that I didn't strain out anything? I just needed a little something sweet. Maybe something like peach would be more digestable. At this point I have no idea what works and what doesn't so I'm trying to keep it to foods that are very easy to digest. > > michelle > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 4, 2010 Report Share Posted March 4, 2010 you could strain the seeds out next time liz > > , > > Raspberries might be a little rough because of the seeds. I agree that peeled peaches would probably be better. > > Amelia > > > > > > > ________________________________ > > To: BTVC-SCD > Sent: Thu, March 4, 2010 12:26:37 PM > Subject: jelly > > > So I made some jelly but cooking a couple cups of raspberries and then added a little honey. Should that be ok? I was eating it and wondering if it was ok that I didn't strain out anything? I just needed a little something sweet. Maybe something like peach would be more digestable. At this point I have no idea what works and what doesn't so I'm trying to keep it to foods that are very easy to digest. > > michelle > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 4, 2010 Report Share Posted March 4, 2010 At 06:26 AM 3/4/2010, you wrote: So I made some jelly but cooking a couple cups of raspberries and then added a little honey. Should that be ok? I was eating it and wondering if it was ok that I didn't strain out anything? I just needed a little something sweet. Maybe something like peach would be more digestable. At this point I have no idea what works and what doesn't so I'm trying to keep it to foods that are very easy to digest. , Are you keeping a food diary? What exactly are you eating right now? — Marilyn New Orleans, Louisiana, USA Undiagnosed IBS since 1976, SCD since 2001 Darn Good SCD Cook No Human Children Shadow & Sunny Longhair Dachshund Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 4, 2010 Report Share Posted March 4, 2010 At 06:26 AM 3/4/2010, you wrote: So I made some jelly but cooking a couple cups of raspberries and then added a little honey. Should that be ok? I was eating it and wondering if it was ok that I didn't strain out anything? I just needed a little something sweet. Maybe something like peach would be more digestable. At this point I have no idea what works and what doesn't so I'm trying to keep it to foods that are very easy to digest. , Are you keeping a food diary? What exactly are you eating right now? — Marilyn New Orleans, Louisiana, USA Undiagnosed IBS since 1976, SCD since 2001 Darn Good SCD Cook No Human Children Shadow & Sunny Longhair Dachshund Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 4, 2010 Report Share Posted March 4, 2010 Raspberries might be a little rough because of the seeds. I agree that peeled peaches would probably be better.Although some find the fructose and other sugars that are higher in peaches harder on the gut, especially with D. If you can strain out the seeds (which is a hassle) the berries would probably be better, but if not, I guess it just depends on how well your digestion handles the sugars vs the seeds. Peace =)Alyssa **16** yo (!)UC April 2008, dx Sept 2008SCD June 2009 (restarted)Azathioprine 50 mg 1x per dayPrednisone 40 mg 1x per day Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 4, 2010 Report Share Posted March 4, 2010 Raspberries might be a little rough because of the seeds. I agree that peeled peaches would probably be better.Although some find the fructose and other sugars that are higher in peaches harder on the gut, especially with D. If you can strain out the seeds (which is a hassle) the berries would probably be better, but if not, I guess it just depends on how well your digestion handles the sugars vs the seeds. Peace =)Alyssa **16** yo (!)UC April 2008, dx Sept 2008SCD June 2009 (restarted)Azathioprine 50 mg 1x per dayPrednisone 40 mg 1x per day Quote Link to comment Share on other sites More sharing options...
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