Re: advice on baking bread/Marci's white bread

[Guest guest]

I was too lazy to add the extra flour and form the rolls so I just poured

them into some large cupcake pans that I have. They came out very nice. I

took a large pan and poured some of the dough into it and made a pizza-like

bread for Evan. Apparently he liked it, he ate it all.

Betty

Re: advice on baking bread

>

> For marty,

>

> I think you wrote a couple of weeks ago about Marci's white bread and how

did

> you knead it. I saw last weekend and she said, don't bother to

> knead it. So, I didn't. I added about an extra cup of flour so that it

was

> somewhat formable, I needed to make some dinner rolls, but otherwise I

just

> dumped it in the pan, covered it, let it rise while I made the dinner

rolls and

> pizza crusts and then baked it. It turned out wonderful and my son loved

it.

>

> Maureen