Guest guest Posted May 13, 2001 Report Share Posted May 13, 2001 On Sun, 13 May 2001 11:34:35 -0400 Marty Landman writes: bread. Heh, better get back to work here so we can all go > hiking > later and then out to a Chinese Buffet for Mother's Day. > * Is the rice cooked ok and what else would be alloweed to eat at a buffet? I love those buffet things but never got brave enough to take LJ, not knowing what would be definetly GFCF. on Long Island New York * ________________________________________________________________ GET INTERNET ACCESS FROM JUNO! Juno offers FREE or PREMIUM Internet access for less! Join Juno today! For your FREE software, visit: http://dl.www.juno.com/get/tagj. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 13, 2001 Report Share Posted May 13, 2001 At Sunday 5/13/01 01:04 PM, you wrote: >, >We went to a Chinese buffet last night, and >had plenty to eat. We go to a rather large one, so >they have roast beef, ham, crab legs, shrimp, and they >also have a salad bar and a fruit bar. This one also >has a Mongolian BBQ, so you can make your own stir fry >and know exactly what's going in it. The one we're going to is the same way... you're not in Woodstock, NY, are you? I guess we're assuming it's ok. I don't think Chinese cooking normally uses other than rice flour. Still we avoid the obvious problems like the dumplings and such. Marty Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 13, 2001 Report Share Posted May 13, 2001 We eat out mostly at Chinese & Japanese restaurants (that is, when we do eat out...). I usually go early and quiz the staff. So far, everyone's been very nice about it. Look out for MSG (on general principle) and Shoyu/soy sauce (wheat). Read labels on other sauces, especially bbq and liquid smoke. Noodles are often rice or bean noodles, so that's good news! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 14, 2001 Report Share Posted May 14, 2001 Hi, I am new to this list and I am Chinese, in LI, NY. I don't put my GFCF son eat in Chinese restaurants since there are msg and soy sauce which contain wheat. Also not all noodles are rice and bean so please be careful as most restaurant owner doesn't even know about what is in their food! Rice is OK. I don't cook but my in law does, my in law will buy some noodle back and thinking my son can have it but turns out that the noodles contain wheat (but in Chinese it only indicated " Rice " ). So, please watch out. There is a very good Chinese Buffet on RT 101 right across from The Whitney mall, it is called the East Buffet, you may want to try it and it does has Mongolian too(I think the manager can also give you some information on what is in their food). Eve > We eat out mostly at Chinese & Japanese restaurants (that is, when we > do eat out...). I usually go early and quiz the staff. So far, > everyone's been very nice about it. Look out for MSG (on general > principle) and Shoyu/soy sauce (wheat). Read labels on other sauces, > especially bbq and liquid smoke. Noodles are often rice or bean > noodles, so that's good news! > > Quote Link to comment Share on other sites More sharing options...
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