Guest guest Posted May 14, 2001 Report Share Posted May 14, 2001 I do not know if you can sub it for cake flour but check the Asian section of your local grocery or check out your local Asian store. it is also called glutinous rice flour. Betty ----- Original Message ----- ? > I think I read on list that sweet rice flour worked as a subsitute for cake > flour.. Is my memory correct and if so, where can I find it? > > Quote Link to comment Share on other sites More sharing options...
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