Guest guest Posted July 3, 2001 Report Share Posted July 3, 2001 Happy 4th everyone. How blessed we are to have our freedom. I was thinking about the poor people who don't have access to the internet and all the support we are lucky to have to help our children. I was trying a recipe that calls for Fructose. I did a search to find out about fructose and what I could use since I didn't have any in the house. Found this website that gives information about functions of baking ingredients. I thought, wow, I didn't know that. I'm fairly new to the scratch baking and converting recipes. Anyway, I thought some of you might like to see this. Enjoy! http://www.ianr.unl.edu/pubs/foods/nf186.htm Joyce Taking it one day at a time with God's help. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 4, 2001 Report Share Posted July 4, 2001 Thanks for sharing the web site! I am not good at this cooking from scratch either, great web site of information! Have a Haapy Fourth Everyone! Terri in TN 5yrs old (Autistic) GFCF since October 2000 15 yrs old TT (Totally Teenager ) > Happy 4th everyone. How blessed we are to have our freedom. I was thinking > about the poor people who don't have access to the internet and all the > support we are lucky to have to help our children. > > I was trying a recipe that calls for Fructose. I did a search to find out > about fructose and what I could use since I didn't have any in the house. > Found this website that gives information about functions of baking > ingredients. I thought, wow, I didn't know that. I'm fairly new to the > scratch baking and converting recipes. Anyway, I thought some of you might > like to see this. Enjoy! > > http://www.ianr.unl.edu/pubs/foods/nf186.htm > > Joyce > Taking it one day at a time with God's help. Quote Link to comment Share on other sites More sharing options...
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