Guest guest Posted July 10, 2001 Report Share Posted July 10, 2001 Sorry it's taken me awhile to respond, I've been out of town. There was an egg in the original recipe. I modified it by eliminating the egg, and adding 1 tsp baking powder, 1 1/2 tsp oil, and an extra 1 1/2 tsp water. , I have a sister with schizophrenia Blake's mom, encephalopathy, 5.11 's mom, skinny, not celiac, but gaining gfcf, 2.10 > Subject: , cookies for camp for JULIE Y. > > I am lost again!!!!!!! I'm sorry if I am wrong, but is there egg sub in > this or not? Or are we just leaving egg out? Cause then this is good to > make on days there's no egg in the house here and I'm too lazy to go to > the store !! > on Long Islandd New York > On Thu, 28 Jun 2001 11:27:14 -0500 " Younger " > writes: > > Sue posted this recipe here on May 17th. It works with egg > > substitute. I've > > even had 2 gluten eating friends say these are good - you can't > > tell. I've > > modified it a little for the egg substitute. > > > > Peanut Butter Cookies > > > > 1 cup peanut butter > > 1 cup sugar > > 1 tsp baking powder > > 1 1/2 TBSP oil > > 1 tsp vanilla > > 3 1/2 TBSP water > > > > Combine peanut butter and sugar and baking powder; mix well. Stir > > in oil, > > vanilla, and water. Drop by spoonful on ungreased cookie sheet. > > Flatten with > > a fork. Bake at 350 for 12 minutes. Cool before removing from cookie > > sheet. > > Makes about 4 dozen. > > > > , sister with schizophrenia > > Blake's mom, encephalopathy, 5.10 > > 's mom, skinny, not celiac, but gaining gfcf, 2.9 Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.