Guest guest Posted May 18, 2001 Report Share Posted May 18, 2001 On Fri, 18 May 2001 23:19:48 EDT JoyceW10@... writes: > Anyone else's before GF? Any substi???? what is Cream of Rice > like? > Joyce, it taste just like cream of wheat in New York ________________________________________________________________ GET INTERNET ACCESS FROM JUNO! Juno offers FREE or PREMIUM Internet access for less! Join Juno today! For your FREE software, visit: http://dl.www.juno.com/get/tagj. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 19, 2001 Report Share Posted May 19, 2001 Give grits a try. It cooks up white and gloppy. It's just ground up corn - delicious with salt and pepper and margarine or a little bacon fat for flavor. My husband likes it with honey. in FL >Anyone else's before GF? Any substi???? what is Cream of Rice like? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 19, 2001 Report Share Posted May 19, 2001 Quinoa (An ancient grain) flakes are gf and almost never allergenic for sensitive individuals, even for those who have problems with a variety of foods. Nice tasting - mild flavour. Makes a yummy hot cereal. We love quinoa pastas - rice and corn pasta do not compare. Quote Link to comment Share on other sites More sharing options...
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