Guest guest Posted June 12, 2001 Report Share Posted June 12, 2001 o.k. I tried this oreo cookie posted here. It wasn't very good. Am I doing something wrong? 1. Do you mean potato flour? or do you really mean potato starch flour? 2. What is meant by 3/8 cup stick margarine? Is that 3/8 cup of stick margarine which equals 6 TBSP? or 3/8 of a stick which equals 3 TBSP? Here is the original recipe: Oreo Cookies 1/4 cup cocoa 1/4 cup potato flour 1/4 cup rice flour 3/8 cup stick margarine 1 egg Preheat to 350. Grease cookie sheet. Mix dry ingredients and set aside. Beat egg then mix egg and margarine together. Mix in dry ingredients (may have to use hands). which dough form cylinder-shaped balls and put on sheet. Flatten with fork dipped in cold water. Bake for 12-15 minutes. Once cooled put frosting between smooth halves of cookies. Oreo filling 1/4 cup shortening and 1 cup of powdered sugar and mix, mix, mix. I used potato flour, and 6 TBSP margarine. I appreciate you help. We were so excited to try these, I've got to make them work! Blake's mom, encephalopathy, 5.10 's mom, NT, skinny, not celiac, but gaining, 2.9 sister with schizophrenia Quote Link to comment Share on other sites More sharing options...
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