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Potato Salad

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This is a yummy GFCF potato salad my Mom makes. Refrigerate it the day

ahead so it can season through.

6-8 new red potatoes, cooked, peeled and cut into small pieces

4 hard boiled eggs (if tolerated), peeled and chopped into small pieces

Green onion to taste (I like lots)

Miracle Whip (about 1 cup)

Mustard (Mom uses French's)

Toss potatoes, eggs, and onion together. In separate bowl, combine

Miracle Whip with enough mustard to make a pale yellow color, or to

taste. Pour over potato mixture and fold gently. Enjoy!

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> This is a yummy GFCF potato salad my Mom makes. )

> Miracle Whip (about 1 cup)

Sounds like the one that my mother makes but Miracle Whip is not

gluten-casein free. I love Miracle Whip but had to give it up for

Best Foods which is gfcf.--Betty

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