Porcupine Meatballs

[Guest guest]

I thought that some might like to have this recipe,

kind of a variation of a meatloaf, but not the

same-old same-old.

1 lb lean ground beef

1/2 c uncooked rice

1 t. salt

1/8 t. pepper

dash GFCF chili powder

1 t. GFCF garlic salt

2 1/2 cups tomato sauce (I like to add a little brown

sugar to mine)

Mix beef with rice, salt, pepper, chili powder, and

garlic salt. Form into small balls. Place in covered

dish and pour tomato sauce over it. Cover and bake 1

to 1 1/2 hours in 350 degree oven.

This is one that our whole family likes!

__________________________________________________

[Guest guest]

ANdrea, I made these and they were great. My husband was amzed I made

something that tasted good. Little stinker! Anyway, thank you for

posting!! I am reposting because someone wanted this again--meatballs w/o

potatoes. I used ground turkey and garlic powder and still great. This

would be a good one to freeze. Thanks again!!!

Porcupine Meatballs

>

>

> > I thought that some might like to have this recipe,

> > kind of a variation of a meatloaf, but not the

> > same-old same-old.

> >

> > 1 lb lean ground beef

> > 1/2 c uncooked rice

> > 1 t. salt

> > 1/8 t. pepper

> > dash GFCF chili powder

> > 1 t. GFCF garlic salt

> > 2 1/2 cups tomato sauce (I like to add a little brown

> > sugar to mine)

> >

> > Mix beef with rice, salt, pepper, chili powder, and

> > garlic salt. Form into small balls. Place in covered

> > dish and pour tomato sauce over it. Cover and bake 1

> > to 1 1/2 hours in 350 degree oven.

> >

> > This is one that our whole family likes!

> >

> >

> > __________________________________________________

> >