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modified chex mix recipe

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1/2 cup cf marg melted 1 1/2 T gf worchestershire{I use walmart brand}

1 1/4 tsp season salt{I used mccormack}

2 cups health valley corn crunch ums

2 cups healthy valley rice crunch ums

2 cups gorrilla munch-made by enviro kids

1 bag ener-g pretzals

1 cup peanuts{omit if nut allergic}

combine above ingredients and mix well

Heat in oven at 250 for one hour stirring every 15 minutes

this came out really well Instead of the corn crunchums{I had run

out} I used gfcf corn flakes and it turned out fine. So this one you

could play with use almost any cereal and it would still taste good.

f

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