Guest guest Posted June 21, 2001 Report Share Posted June 21, 2001 In a message dated 01-06-20 20:04:42 EDT, you write: << Interesting point-symptoms of low blood sugar,irritablility ,dizziness,fatigue. headache,eating evey couple haours is what a doctor would reccomedn fpr hypoglycemia,making sure to balance protien with and carbohydrate containing food-to keep blood sugar stable. Your son is actually eating a healthier way grazing or eating small meals several times a day keeps the body functioning at optimal levels.So instictivly he knows best. f >> I'd just like to add something here. I suspect my son is hypoglycemic. Testing children, and adults, too, is difficult, because you have to do fasting blood tests at various time periods after eating, and blood levels of sugar so variable. If you could test your child at the exact moment of the crash (dizziness, fatigue, etc.) then you could probably get a good handle on if he/she truly is hypoglycemic. Our approach was to modify our son's diet as though he were hypoglycemic and see what happened. Our son had been experiencing episodes of hyperactivity for about eight months. We though perhaps he had ADHD, or perhaps he had food allergies or sensitivities. Also, he has had a horrible time sleeping, rarely sleeping more than two hours at a stretch. When we began feeding for hypoglycemia, his hyperactivity disappeared immediately and almost completely - he's only had two episodes in the past three months, and both occurred when I slacked up on the proper hypoglycemic approach to his diet. Also, he immediately began sleeping five hour stretches which, believe me, is pure heaven. I never really changed what he was eating, just changed the order and proportions, and got very dramatic results. The feeding approach we took towards hypoglycemia came from a book called " Carbohydrate Adddicted Kids " by Drs. Heller and Heller. We didn't really see him as carbohydrate-addicted, but after reading the book realized he probably was. He's always been a big fruit eater and we never had cake, cookies, candy etc. in our house, but I realized he fit the " fruit-bat " description. Also, though many carbohydate addicted kids are overweight and sluggish, our son was the opposite; lean and hyperactive. The book discusses this type of carbohydrate-addicted child as well. Someone mentioned a doctor saying to eat fewer veggies would be a proper approach. Perhaps this is because many of the common veggies (potatoes, sweet potatoes, corn, carrots) have high a glycemic index. Hypoglycemics want to lower the glycemic index, so if you're going to eat those veggies, eat them along with insulin-balancing foods (meat or some other types of veggies like cauliflower, okra, greens). The book lists insulin-raising and insulin-lowering foods, and it was a real eye-opener. We no longer feed fruit as a snack alone, which I did daily previously. We make sure every meal and snack has an insulin-balancing food included, but we worked into is gradually as the book suggests. And yes, we did have an episode where he ate continually, too. The book discusses this also. By gradually balancing his insulin and blood sugar, his appetite has stabilized. This book has helped us tremendously. I truly hope it helps someone out there. Debbie Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 21, 2001 Report Share Posted June 21, 2001 Debbie, Thank you for your post. That is very interesting. My SIL just started that diet. She said she and her son fit the description. I read up on it a little and only made the change to make sure I include a protein like meat with carb dominate snacks and meals. How did you change " the order and portions " ? I have wondered about hypoglycemia but didn't know how to construct a diet for it. It was very helpful to me. . > In a message dated 01-06-20 20:04:42 EDT, you write: > > << Interesting point-symptoms of low blood sugar,irritablility > ,dizziness,fatigue. headache,eating evey couple haours is what a doctor > would reccomedn fpr hypoglycemia,making sure to balance protien with and > carbohydrate containing food-to keep blood sugar stable. Your son is > actually eating a healthier way grazing or eating small meals several times > a day keeps the body functioning at optimal levels.So instictivly he knows > best. f >> > > I'd just like to add something here. I suspect my son is hypoglycemic. > Testing children, and adults, too, is difficult, because you have to do > fasting blood tests at various time periods after eating, and blood levels of > sugar so variable. If you could test your child at the exact moment of the > crash (dizziness, fatigue, etc.) then you could probably get a good handle on > if he/she truly is hypoglycemic. Our approach was to modify our son's diet > as though he were hypoglycemic and see what happened. > > Our son had been experiencing episodes of hyperactivity for about eight > months. We though perhaps he had ADHD, or perhaps he had food allergies or > sensitivities. Also, he has had a horrible time sleeping, rarely sleeping > more than two hours at a stretch. When we began feeding for hypoglycemia, his > hyperactivity disappeared immediately and almost completely - he's only had > two episodes in the past three months, and both occurred when I slacked up on > the proper hypoglycemic approach to his diet. Also, he immediately began > sleeping five hour stretches which, believe me, is pure heaven. I never > really changed what he was eating, just changed the order and proportions, > and got very dramatic results. > > The feeding approach we took towards hypoglycemia came from a book called > " Carbohydrate Adddicted Kids " by Drs. Heller and Heller. We didn't really see > him as carbohydrate-addicted, but after reading the book realized he probably > was. He's always been a big fruit eater and we never had cake, cookies, candy > etc. in our house, but I realized he fit the " fruit-bat " description. Also, > though many carbohydate addicted kids are overweight and sluggish, our son > was the opposite; lean and hyperactive. The book discusses this type of > carbohydrate-addicted child as well. > > Someone mentioned a doctor saying to eat fewer veggies would be a proper > approach. Perhaps this is because many of the common veggies (potatoes, sweet > potatoes, corn, carrots) have high a glycemic index. Hypoglycemics want to > lower the glycemic index, so if you're going to eat those veggies, eat them > along with insulin-balancing foods (meat or some other types of veggies like > cauliflower, okra, greens). The book lists insulin-raising and > insulin-lowering foods, and it was a real eye-opener. We no longer feed > fruit as a snack alone, which I did daily previously. We make sure every meal > and snack has an insulin-balancing food included, but we worked into is > gradually as the book suggests. > > And yes, we did have an episode where he ate continually, too. The book > discusses this also. By gradually balancing his insulin and blood sugar, his > appetite has stabilized. > > This book has helped us tremendously. I truly hope it helps someone out there. > > Debbie Quote Link to comment Share on other sites More sharing options...
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