Guest guest Posted June 18, 2001 Report Share Posted June 18, 2001 Bette Hagman (in her second, revised, gluten free bread book, I think) has a recipe called Egg Replacer Bread, which I liked (only one I can use in that book, which I had copied at the bookstore) but found out later that I made wrong, so I want to retry it....only problem...I lost the recipe. Anyone out there willing to copy it from the book for me? I only need the ingredient list and the directions for the bread machine option, not making it by hand (to save you typing!) Thank you so much in advance, if you can help!!!!!!!! Beth R. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Sizzlin' summer regards, Beth Ranucci ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Quote Link to comment Share on other sites More sharing options...
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