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Kris,

thanks for the welcome back. I'm still on liquids. I made jello

yesterday so that I'd have some on hand. I've also got a bunch of soups

to eat over the next week or two. Hopefully by then I'll be able to

start eating regular food again.

Kimber

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Kimber

Vallejo, CA

hominid2@...

Note: All advice given is personal opinion, not equal to that of a licensed

physician or health care professional.

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