Guest guest Posted March 29, 2005 Report Share Posted March 29, 2005 I read the posts on this type of diabetes and I really dont understand it, would someone explain it to me? What happens to a person with it? What aret he symtoms? Is it worse to have it than pancreatitis? Thank you, Jean Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 29, 2005 Report Share Posted March 29, 2005 > > I read the posts on this type of diabetes and I really dont understand > it, would someone explain it to me? What happens to a person with > it? What aret he symtoms? Is it worse to have it than pancreatitis? > Thank you, > > Jean Jean, Brittle diabetes can result when a person who has chronic pancreatitis has so much damage to their pancreas that the beta cells (islets) are destroyed and they become an insulin dependent diabetic. Their diabetes becomes very difficult to control, with wild swings of hypoglycemic or hyperglycemic episodes that happen without explanation. I've copied and pasted just a short mention of it from a great article on chronic pancreatitis at this website: http:///www.emedicine.com/radio/topic522.htm ****** Diabetes can develop in 70-90% of patients with chronic calcific pancreatitis. Diabetes tends to be brittle in these patients, probably because of the lack of both insulin and glucagon. However, patients with chronic pancreatitis–associated diabetes are less prone to complications such as retinopathy, nephropathy, atherosclerosis, and ketoacidosis than patients with primary diabetes. On the other hand, neuropathy and myopathy can occur in one third of patients with chronic pancreatitis–associated diabetes. However, controversy exists regarding the exact etiology of neuropathy and myopathy in these patients, because these conditions occur with alcohol abuse in the absence of pancreatitis. *********** I was dx. as " brittle " when I was discharged from the hospital after my diabetic ketoacidosis, which I had, in spite of the fact that they say chronic pancreatitis-associated diabetics are less prone to ketoacidosis. I hope this answers your question. Write again if you have any more questions about it. With love, hope and prayers, Heidi Heidi H. Griffeth South Carolina Rep. Southeastern Regional Rep. PAI Note: All advice or comments are based on personal experience or opinion, and should not be substituted for professional medical consultation. Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.