Guest guest Posted April 20, 2007 Report Share Posted April 20, 2007 Hi, Are pecans easier to digest then skin covered almonds? then blanched almonds? If a recipe calls for 2 cups almond flour, how many cups of pecans do I add to make 2 cups pecan flour? How do you make pecan butter? Thank you! Belle --------------------------------- Ahhh...imagining that irresistible " new car " smell? Check outnew cars at Yahoo! Autos. Quote Link to comment Share on other sites More sharing options...
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