Guest guest Posted May 10, 2005 Report Share Posted May 10, 2005 Hi Jim, I'm not sure how useful my answer will be but I can tell you what I have been told! I have a hereditary form of pancreatitis and have had attacks since I was a little girl. (Now 59!) My gastroenterologist and one of the two Profs I see have suggested that I may well be reaching burn- out.....or even already at that stage. The other Prof, the main pancreatologist to whom I was originally referred by the gastro, says it is difficult to be sure about this although he certainly accepted that the burn-out phenomenon does occur. I get the impression that medical views on burn-out differ. I am not yet diabetic, for example, which means my pancreatic endocrine function is still active, if very slightly impaired. On the other hand, the exocrine (digestive) function has practically gone and I take large doses of Creon to replace my own digestive enzymes. It is true that I experience less pain now than was the case a couple of years ago, BUT : (a) I still do have painful days. (I've just had a bad couple of days.) ( There have been other stretches of my life when the pain was less frequent and I seemed perfctly healthy in-between attacks. © I am now taking Creon and following an alcohol-free and low-fat diet. These may well be the most important factors in my pain reduction rather than burn-out; difficult to be sure. Generally, burn-out is said to take a long time, years rather than months. However, there are exceptions and I expect others will share their experience. Take care and good luck! Fliss (UK) Quote Link to comment Share on other sites More sharing options...
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