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I'm trying to keep all metals away from my sons food. does anybody

have a good resource for relatively inexpensive baking stones? or

other none metal baking dishes?

Teena

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http://www.scdiet.net/pamperedchef.htm

aneetw wrote: I'm trying to keep all metals away from my

sons food. does anybody

have a good resource for relatively inexpensive baking stones? or

other none metal baking dishes?

Teena

For information on the Specific Carbohydrate Diet, please read the book

_Breaking the Vicious Cycle_ by Elaine Gottschall and read the following

websites:

http://www.breakingtheviciouscycle.info

and

http://www.pecanbread.com

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