Guest guest Posted December 3, 2000 Report Share Posted December 3, 2000 In a message dated 12/3/00 3:21:09 PM Pacific Standard Time, MiniGastricBypass (AT) egroups (DOT) com writes: << (You can see pix of me at www.jsberck.com and at www.law.ua.edu/staff/bio/jberck.html -- but I'm a lot thinner now!) >> Hey Jon,you're very handsome,are you married? I'm very married,but have some single friends.............................. Nah! I stink at match-making.I actually judge it on personality,not looks-never works out! Just wanted to give you a compliment! Osler Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 3, 2000 Report Share Posted December 3, 2000 Okay Jon, you have got to have some fallout from the surgery, I don't think it is just us gals that have it..Mine has been coming out by the handfuls when I wash it..I am not bald yet and who really cares as long as I wear a size 10....lol...Have a nice day... Zoey 4/20/2000 262/162/125 Louisiana Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 3, 2000 Report Share Posted December 3, 2000 Well thanks ! Very nice of you to say! Hope the MGB doesn't cause the remainder of my hair to fall out, though! Best, Jon > > In a message dated 12/3/00 3:21:09 PM Pacific Standard Time, > MiniGastricBypass (AT) egroups (DOT) com writes: > > << (You can see pix of me at www.jsberck.com and at > www.law.ua.edu/staff/bio/jberck.html -- but I'm a lot thinner now!) > >> > Hey Jon,you're very handsome,are you married? I'm very married,but have some > single friends.............................. Nah! I stink at match-making.I > actually judge it on personality,not looks-never works out! Just wanted to > give you a compliment! > Osler > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 3, 2000 Report Share Posted December 3, 2000 Wow, Jon. Your credentials are impressive. Are you native US or UK? But not only your credentials are impressive, so is your picture. Hair does grow back, doesn't it? Love ya, Betty in Western NC Re: Jon >Well thanks ! Very nice of you to say! Hope the MGB doesn't cause the remainder of my hair to fall out, though! > >Best, > >Jon > > > >> >> In a message dated 12/3/00 3:21:09 PM Pacific Standard Time, >> MiniGastricBypass (AT) egroups (DOT) com writes: >> >> << (You can see pix of me at www.jsberck.com and at >> www.law.ua.edu/staff/bio/jberck.html -- but I'm a lot thinner now!) >> >> >> Hey Jon,you're very handsome,are you married? I'm very married,but have some >> single friends.............................. Nah! I stink at match-making.I >> actually judge it on personality,not looks-never works out! Just wanted to >> give you a compliment! >> Osler >> >> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 3, 2000 Report Share Posted December 3, 2000 I'm a native Noo Yawker. As to hair, I was going bald as it was without the MGB .. . . On Sun, 03 December 2000, " and Betty Harrill " wrote: > > Wow, Jon. Your credentials are impressive. Are you native US or UK? But > not only your credentials are impressive, so is your picture. Hair does > grow back, doesn't it? Love ya, Betty in Western NC > > > Re: Jon > > > >Well thanks ! Very nice of you to say! Hope the MGB doesn't cause > the remainder of my hair to fall out, though! > > > >Best, > > > >Jon > > > > > > > >> > >> In a message dated 12/3/00 3:21:09 PM Pacific Standard Time, > >> MiniGastricBypass (AT) egroups (DOT) com writes: > >> > >> << (You can see pix of me at www.jsberck.com and at > >> www.law.ua.edu/staff/bio/jberck.html -- but I'm a lot thinner now!) > >> >> > >> Hey Jon,you're very handsome,are you married? I'm very married,but have > some > >> single friends.............................. Nah! I stink at > match-making.I > >> actually judge it on personality,not looks-never works out! Just wanted > to > >> give you a compliment! > >> Osler > >> > >> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 3, 2000 Report Share Posted December 3, 2000 My dear Jon, You're going to HAVE to stop stealing MY puns : " Miso confused, Hummus a few bars. ; ) " Love, Sperb >>> jsb@... 12/03/00 08:35AM >>> Betty, Tahini is a sauce/paste made from ground sesame seeds. Very common in Middle East cooking. Best, Jon On Sun, 03 December 2000, " and Betty Harrill " wrote: > > Again, I must ask! since the recipe for hummos sounded good enuf for me to > make, just what is tahini? Do I need to get some for my hummus? Oh my! I > thought I was fairly knowledgeable about food. Guess not.....Betty > > > Re: > >> Re: 1 month update > >> > >> Hey Jenn, what is hummus and miso soup? Those are new to me. Is the > >> soup > >> homemade also? Rice sat better with me at one month, but I understand > >> that > >> most people cannot eat much rice. Good luck, Betty>>>> > >> > >> > >> > >> Hi Betty! Pardon the corny subject line... I'm feeling mischevious. > >> *smile* It's my true self coming out... a real smarta$$ ya know? > >> > >> Miso soup is Japanese in origin, and made from a seasoned soybean > >> concentrate. You can find miso in a paste form, waiting to be mixed, one > >> teaspoon in a cup of boiling water, at a health food or oriental grocery > >> store. A good brand to try if you can find it is, " Mello Miso. " If in > >> doubt ask the customer assistants in the store. If you want to try > before > >> you buy... go to a Japanese restaurant or sushi bar (If you don't care > for > >> fish, don't worry, they also serve chicken teriyaki. *S*) and ask to try > a > >> bowl of miso soup. > >> > >> Hummus is a Meditranean (sp?) dip/condiment made from garbanzos, olive > oil, > >> lemon juice, and tahini (sesame seed paste). I make my own to avoid the > fat > >> from the olive oil and sesame. It is originally served with pita bread, > but > >> I love it on my crackers. (When I can eat more solid food: I love eating > >> hummus with sliced tomatos, cucumbers, and a little feta cheese.) > >> > >> This is how I make my hummus. > >> > >> Place in food processor and blend until smooth: > >> 1 can of garbanzo beans (undrained) > >> 2 Tbs lemon Juice > >> salt, pepper, garlic to taste > >> (optional) 1 shake of Tabasco > >> (optional) 1 tsp ground cumin > >> > >> Eat on crackers... *after* the liquids only postop phase. > >> > >> Hope that helps!! > >> Jenn... Vancouver, WA > >> MGB 11-1-00 > >> 300/272/160 > >> > >> > ____________________________________________________________________________ > _________ > >> Get more from the Web. FREE MSN Explorer download : > http://explorer.msn.com > >> > >> > >> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 3, 2000 Report Share Posted December 3, 2000 My dear Jon, You're going to HAVE to stop stealing MY puns : " Miso confused, Hummus a few bars. ; ) " Love, Sperb >>> jsb@... 12/03/00 08:35AM >>> Betty, Tahini is a sauce/paste made from ground sesame seeds. Very common in Middle East cooking. Best, Jon On Sun, 03 December 2000, " and Betty Harrill " wrote: > > Again, I must ask! since the recipe for hummos sounded good enuf for me to > make, just what is tahini? Do I need to get some for my hummus? Oh my! I > thought I was fairly knowledgeable about food. Guess not.....Betty > > > Re: > >> Re: 1 month update > >> > >> Hey Jenn, what is hummus and miso soup? Those are new to me. Is the > >> soup > >> homemade also? Rice sat better with me at one month, but I understand > >> that > >> most people cannot eat much rice. Good luck, Betty>>>> > >> > >> > >> > >> Hi Betty! Pardon the corny subject line... I'm feeling mischevious. > >> *smile* It's my true self coming out... a real smarta$$ ya know? > >> > >> Miso soup is Japanese in origin, and made from a seasoned soybean > >> concentrate. You can find miso in a paste form, waiting to be mixed, one > >> teaspoon in a cup of boiling water, at a health food or oriental grocery > >> store. A good brand to try if you can find it is, " Mello Miso. " If in > >> doubt ask the customer assistants in the store. If you want to try > before > >> you buy... go to a Japanese restaurant or sushi bar (If you don't care > for > >> fish, don't worry, they also serve chicken teriyaki. *S*) and ask to try > a > >> bowl of miso soup. > >> > >> Hummus is a Meditranean (sp?) dip/condiment made from garbanzos, olive > oil, > >> lemon juice, and tahini (sesame seed paste). I make my own to avoid the > fat > >> from the olive oil and sesame. It is originally served with pita bread, > but > >> I love it on my crackers. (When I can eat more solid food: I love eating > >> hummus with sliced tomatos, cucumbers, and a little feta cheese.) > >> > >> This is how I make my hummus. > >> > >> Place in food processor and blend until smooth: > >> 1 can of garbanzo beans (undrained) > >> 2 Tbs lemon Juice > >> salt, pepper, garlic to taste > >> (optional) 1 shake of Tabasco > >> (optional) 1 tsp ground cumin > >> > >> Eat on crackers... *after* the liquids only postop phase. > >> > >> Hope that helps!! > >> Jenn... Vancouver, WA > >> MGB 11-1-00 > >> 300/272/160 > >> > >> > ____________________________________________________________________________ > _________ > >> Get more from the Web. FREE MSN Explorer download : > http://explorer.msn.com > >> > >> > >> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 3, 2000 Report Share Posted December 3, 2000 That wasn't mine -- that was Jenn's! Brilliant, I thought! > > My dear Jon, > > You're going to HAVE to stop stealing MY puns : " Miso confused, Hummus a few bars. ; ) " > Love, > Sperb > > >>> jsb@... 12/03/00 08:35AM >>> > Betty, > > Tahini is a sauce/paste made from ground sesame seeds. Very common in Middle East cooking. > > Best, > > Jon > > On Sun, 03 December 2000, " and Betty Harrill " wrote: > > > > > Again, I must ask! since the recipe for hummos sounded good enuf for me to > > make, just what is tahini? Do I need to get some for my hummus? Oh my! I > > thought I was fairly knowledgeable about food. Guess not.....Betty > > > > > > Re: > > >> Re: 1 month update > > >> > > >> Hey Jenn, what is hummus and miso soup? Those are new to me. Is the > > >> soup > > >> homemade also? Rice sat better with me at one month, but I understand > > >> that > > >> most people cannot eat much rice. Good luck, Betty>>>> > > >> > > >> > > >> > > >> Hi Betty! Pardon the corny subject line... I'm feeling mischevious. > > >> *smile* It's my true self coming out... a real smarta$$ ya know? > > >> > > >> Miso soup is Japanese in origin, and made from a seasoned soybean > > >> concentrate. You can find miso in a paste form, waiting to be mixed, one > > >> teaspoon in a cup of boiling water, at a health food or oriental grocery > > >> store. A good brand to try if you can find it is, " Mello Miso. " If in > > >> doubt ask the customer assistants in the store. If you want to try > > before > > >> you buy... go to a Japanese restaurant or sushi bar (If you don't care > > for > > >> fish, don't worry, they also serve chicken teriyaki. *S*) and ask to try > > a > > >> bowl of miso soup. > > >> > > >> Hummus is a Meditranean (sp?) dip/condiment made from garbanzos, olive > > oil, > > >> lemon juice, and tahini (sesame seed paste). I make my own to avoid the > > fat > > >> from the olive oil and sesame. It is originally served with pita bread, > > but > > >> I love it on my crackers. (When I can eat more solid food: I love eating > > >> hummus with sliced tomatos, cucumbers, and a little feta cheese.) > > >> > > >> This is how I make my hummus. > > >> > > >> Place in food processor and blend until smooth: > > >> 1 can of garbanzo beans (undrained) > > >> 2 Tbs lemon Juice > > >> salt, pepper, garlic to taste > > >> (optional) 1 shake of Tabasco > > >> (optional) 1 tsp ground cumin > > >> > > >> Eat on crackers... *after* the liquids only postop phase. > > >> > > >> Hope that helps!! > > >> Jenn... Vancouver, WA > > >> MGB 11-1-00 > > >> 300/272/160 > > >> > > >> > > ____________________________________________________________________________ > > _________ > > >> Get more from the Web. FREE MSN Explorer download : > > http://explorer.msn.com > > >> > > >> > > >> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 3, 2000 Report Share Posted December 3, 2000 That wasn't mine -- that was Jenn's! Brilliant, I thought! > > My dear Jon, > > You're going to HAVE to stop stealing MY puns : " Miso confused, Hummus a few bars. ; ) " > Love, > Sperb > > >>> jsb@... 12/03/00 08:35AM >>> > Betty, > > Tahini is a sauce/paste made from ground sesame seeds. Very common in Middle East cooking. > > Best, > > Jon > > On Sun, 03 December 2000, " and Betty Harrill " wrote: > > > > > Again, I must ask! since the recipe for hummos sounded good enuf for me to > > make, just what is tahini? Do I need to get some for my hummus? Oh my! I > > thought I was fairly knowledgeable about food. Guess not.....Betty > > > > > > Re: > > >> Re: 1 month update > > >> > > >> Hey Jenn, what is hummus and miso soup? Those are new to me. Is the > > >> soup > > >> homemade also? Rice sat better with me at one month, but I understand > > >> that > > >> most people cannot eat much rice. Good luck, Betty>>>> > > >> > > >> > > >> > > >> Hi Betty! Pardon the corny subject line... I'm feeling mischevious. > > >> *smile* It's my true self coming out... a real smarta$$ ya know? > > >> > > >> Miso soup is Japanese in origin, and made from a seasoned soybean > > >> concentrate. You can find miso in a paste form, waiting to be mixed, one > > >> teaspoon in a cup of boiling water, at a health food or oriental grocery > > >> store. A good brand to try if you can find it is, " Mello Miso. " If in > > >> doubt ask the customer assistants in the store. If you want to try > > before > > >> you buy... go to a Japanese restaurant or sushi bar (If you don't care > > for > > >> fish, don't worry, they also serve chicken teriyaki. *S*) and ask to try > > a > > >> bowl of miso soup. > > >> > > >> Hummus is a Meditranean (sp?) dip/condiment made from garbanzos, olive > > oil, > > >> lemon juice, and tahini (sesame seed paste). I make my own to avoid the > > fat > > >> from the olive oil and sesame. It is originally served with pita bread, > > but > > >> I love it on my crackers. (When I can eat more solid food: I love eating > > >> hummus with sliced tomatos, cucumbers, and a little feta cheese.) > > >> > > >> This is how I make my hummus. > > >> > > >> Place in food processor and blend until smooth: > > >> 1 can of garbanzo beans (undrained) > > >> 2 Tbs lemon Juice > > >> salt, pepper, garlic to taste > > >> (optional) 1 shake of Tabasco > > >> (optional) 1 tsp ground cumin > > >> > > >> Eat on crackers... *after* the liquids only postop phase. > > >> > > >> Hope that helps!! > > >> Jenn... Vancouver, WA > > >> MGB 11-1-00 > > >> 300/272/160 > > >> > > >> > > ____________________________________________________________________________ > > _________ > > >> Get more from the Web. FREE MSN Explorer download : > > http://explorer.msn.com > > >> > > >> > > >> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 3, 2000 Report Share Posted December 3, 2000 We all know Jenn is brilliant already---you trying to make a good impression, or what? LOL Sperb >>> jsb@... 12/03/00 06:08PM >>> That wasn't mine -- that was Jenn's! Brilliant, I thought! > > My dear Jon, > > You're going to HAVE to stop stealing MY puns : " Miso confused, Hummus a few bars. ; ) " > Love, > Sperb > > >>> jsb@... 12/03/00 08:35AM >>> > Betty, > > Tahini is a sauce/paste made from ground sesame seeds. Very common in Middle East cooking. > > Best, > > Jon > > On Sun, 03 December 2000, " and Betty Harrill " wrote: > > > > > Again, I must ask! since the recipe for hummos sounded good enuf for me to > > make, just what is tahini? Do I need to get some for my hummus? Oh my! I > > thought I was fairly knowledgeable about food. Guess not.....Betty > > > > > > Re: > > >> Re: 1 month update > > >> > > >> Hey Jenn, what is hummus and miso soup? Those are new to me. Is the > > >> soup > > >> homemade also? Rice sat better with me at one month, but I understand > > >> that > > >> most people cannot eat much rice. Good luck, Betty>>>> > > >> > > >> > > >> > > >> Hi Betty! Pardon the corny subject line... I'm feeling mischevious. > > >> *smile* It's my true self coming out... a real smarta$$ ya know? > > >> > > >> Miso soup is Japanese in origin, and made from a seasoned soybean > > >> concentrate. You can find miso in a paste form, waiting to be mixed, one > > >> teaspoon in a cup of boiling water, at a health food or oriental grocery > > >> store. A good brand to try if you can find it is, " Mello Miso. " If in > > >> doubt ask the customer assistants in the store. If you want to try > > before > > >> you buy... go to a Japanese restaurant or sushi bar (If you don't care > > for > > >> fish, don't worry, they also serve chicken teriyaki. *S*) and ask to try > > a > > >> bowl of miso soup. > > >> > > >> Hummus is a Meditranean (sp?) dip/condiment made from garbanzos, olive > > oil, > > >> lemon juice, and tahini (sesame seed paste). I make my own to avoid the > > fat > > >> from the olive oil and sesame. It is originally served with pita bread, > > but > > >> I love it on my crackers. (When I can eat more solid food: I love eating > > >> hummus with sliced tomatos, cucumbers, and a little feta cheese.) > > >> > > >> This is how I make my hummus. > > >> > > >> Place in food processor and blend until smooth: > > >> 1 can of garbanzo beans (undrained) > > >> 2 Tbs lemon Juice > > >> salt, pepper, garlic to taste > > >> (optional) 1 shake of Tabasco > > >> (optional) 1 tsp ground cumin > > >> > > >> Eat on crackers... *after* the liquids only postop phase. > > >> > > >> Hope that helps!! > > >> Jenn... Vancouver, WA > > >> MGB 11-1-00 > > >> 300/272/160 > > >> > > >> > > ____________________________________________________________________________ > > _________ > > >> Get more from the Web. FREE MSN Explorer download : > > http://explorer.msn.com > > >> > > >> > > >> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 3, 2000 Report Share Posted December 3, 2000 We all know Jenn is brilliant already---you trying to make a good impression, or what? LOL Sperb >>> jsb@... 12/03/00 06:08PM >>> That wasn't mine -- that was Jenn's! Brilliant, I thought! > > My dear Jon, > > You're going to HAVE to stop stealing MY puns : " Miso confused, Hummus a few bars. ; ) " > Love, > Sperb > > >>> jsb@... 12/03/00 08:35AM >>> > Betty, > > Tahini is a sauce/paste made from ground sesame seeds. Very common in Middle East cooking. > > Best, > > Jon > > On Sun, 03 December 2000, " and Betty Harrill " wrote: > > > > > Again, I must ask! since the recipe for hummos sounded good enuf for me to > > make, just what is tahini? Do I need to get some for my hummus? Oh my! I > > thought I was fairly knowledgeable about food. Guess not.....Betty > > > > > > Re: > > >> Re: 1 month update > > >> > > >> Hey Jenn, what is hummus and miso soup? Those are new to me. Is the > > >> soup > > >> homemade also? Rice sat better with me at one month, but I understand > > >> that > > >> most people cannot eat much rice. Good luck, Betty>>>> > > >> > > >> > > >> > > >> Hi Betty! Pardon the corny subject line... I'm feeling mischevious. > > >> *smile* It's my true self coming out... a real smarta$$ ya know? > > >> > > >> Miso soup is Japanese in origin, and made from a seasoned soybean > > >> concentrate. You can find miso in a paste form, waiting to be mixed, one > > >> teaspoon in a cup of boiling water, at a health food or oriental grocery > > >> store. A good brand to try if you can find it is, " Mello Miso. " If in > > >> doubt ask the customer assistants in the store. If you want to try > > before > > >> you buy... go to a Japanese restaurant or sushi bar (If you don't care > > for > > >> fish, don't worry, they also serve chicken teriyaki. *S*) and ask to try > > a > > >> bowl of miso soup. > > >> > > >> Hummus is a Meditranean (sp?) dip/condiment made from garbanzos, olive > > oil, > > >> lemon juice, and tahini (sesame seed paste). I make my own to avoid the > > fat > > >> from the olive oil and sesame. It is originally served with pita bread, > > but > > >> I love it on my crackers. (When I can eat more solid food: I love eating > > >> hummus with sliced tomatos, cucumbers, and a little feta cheese.) > > >> > > >> This is how I make my hummus. > > >> > > >> Place in food processor and blend until smooth: > > >> 1 can of garbanzo beans (undrained) > > >> 2 Tbs lemon Juice > > >> salt, pepper, garlic to taste > > >> (optional) 1 shake of Tabasco > > >> (optional) 1 tsp ground cumin > > >> > > >> Eat on crackers... *after* the liquids only postop phase. > > >> > > >> Hope that helps!! > > >> Jenn... Vancouver, WA > > >> MGB 11-1-00 > > >> 300/272/160 > > >> > > >> > > ____________________________________________________________________________ > > _________ > > >> Get more from the Web. FREE MSN Explorer download : > > http://explorer.msn.com > > >> > > >> > > >> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 3, 2000 Report Share Posted December 3, 2000 Awww.. thanks, Jon. You are too kind. *blush* (And trust me... not much makes *me* blush! *WEG*) And... hmmm... Sperb... If you like puns as much as it sounds you do, Cat is in trouble! *grin* We have to get together this coming year, do sushi, and drive Cat crazy! ;-) My best!! Jenn... Vancouver, WA Lusting over some maguro sushi... or just some plain ole Ahi sashimi!! MGB 11-1-00 #300 12-1-00 #272 Subject: Re: JON That wasn't mine -- that was Jenn's! Brilliant, I thought! > > My dear Jon, > > You're going to HAVE to stop stealing MY puns : " Miso confused, Hummus a few bars. ; ) " >Love, >Sperb>>>> ________________________________________________________________________________\ _____ Get more from the Web. FREE MSN Explorer download : http://explorer.msn.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 3, 2000 Report Share Posted December 3, 2000 Awww.. thanks, Jon. You are too kind. *blush* (And trust me... not much makes *me* blush! *WEG*) And... hmmm... Sperb... If you like puns as much as it sounds you do, Cat is in trouble! *grin* We have to get together this coming year, do sushi, and drive Cat crazy! ;-) My best!! Jenn... Vancouver, WA Lusting over some maguro sushi... or just some plain ole Ahi sashimi!! MGB 11-1-00 #300 12-1-00 #272 Subject: Re: JON That wasn't mine -- that was Jenn's! Brilliant, I thought! > > My dear Jon, > > You're going to HAVE to stop stealing MY puns : " Miso confused, Hummus a few bars. ; ) " >Love, >Sperb>>>> ________________________________________________________________________________\ _____ Get more from the Web. FREE MSN Explorer download : http://explorer.msn.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 3, 2000 Report Share Posted December 3, 2000 Ah, so CAT hates puns does she? Does *WEG* mean " with evil grin? " ??? 'cause I have that very same evil grin right now--I swore I would give up puns for lent, but since I'm not religious, well, CAT, batten down the hatches because I like to PUNish people with puns. Some people even think I'm PUNgnacious! How's that for a PUNch line? xoxo Sperb The Evil Punstress >>> ChoctawGal@... 12/04/00 05:52AM >>> Awww.. thanks, Jon. You are too kind. *blush* (And trust me... not much makes *me* blush! *WEG*) And... hmmm... Sperb... If you like puns as much as it sounds you do, Cat is in trouble! *grin* We have to get together this coming year, do sushi, and drive Cat crazy! ;-) My best!! Jenn... Vancouver, WA Lusting over some maguro sushi... or just some plain ole Ahi sashimi!! MGB 11-1-00 #300 12-1-00 #272 Subject: Re: JON That wasn't mine -- that was Jenn's! Brilliant, I thought! > > My dear Jon, > > You're going to HAVE to stop stealing MY puns : " Miso confused, Hummus a few bars. ; ) " >Love, >Sperb>>>> ________________________________________________________________________________\ _____ Get more from the Web. FREE MSN Explorer download : http://explorer.msn.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 3, 2000 Report Share Posted December 3, 2000 Ah, so CAT hates puns does she? Does *WEG* mean " with evil grin? " ??? 'cause I have that very same evil grin right now--I swore I would give up puns for lent, but since I'm not religious, well, CAT, batten down the hatches because I like to PUNish people with puns. Some people even think I'm PUNgnacious! How's that for a PUNch line? xoxo Sperb The Evil Punstress >>> ChoctawGal@... 12/04/00 05:52AM >>> Awww.. thanks, Jon. You are too kind. *blush* (And trust me... not much makes *me* blush! *WEG*) And... hmmm... Sperb... If you like puns as much as it sounds you do, Cat is in trouble! *grin* We have to get together this coming year, do sushi, and drive Cat crazy! ;-) My best!! Jenn... Vancouver, WA Lusting over some maguro sushi... or just some plain ole Ahi sashimi!! MGB 11-1-00 #300 12-1-00 #272 Subject: Re: JON That wasn't mine -- that was Jenn's! Brilliant, I thought! > > My dear Jon, > > You're going to HAVE to stop stealing MY puns : " Miso confused, Hummus a few bars. ; ) " >Love, >Sperb>>>> ________________________________________________________________________________\ _____ Get more from the Web. FREE MSN Explorer download : http://explorer.msn.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 3, 2000 Report Share Posted December 3, 2000 Jon, I ahh.. need your web site addy... I ahhh .. misplaced it. Please, Trudy Re: Jon > > > >Well thanks ! Very nice of you to say! Hope the MGB doesn't cause > the remainder of my hair to fall out, though! > > > >Best, > > > >Jon > > > > > > > >> > >> In a message dated 12/3/00 3:21:09 PM Pacific Standard Time, > >> MiniGastricBypass (AT) egroups (DOT) com writes: > >> > >> << (You can see pix of me at www.jsberck.com and at > >> www.law.ua.edu/staff/bio/jberck.html -- but I'm a lot thinner now!) > >> >> > >> Hey Jon,you're very handsome,are you married? I'm very married,but have > some > >> single friends.............................. Nah! I stink at > match-making.I > >> actually judge it on personality,not looks-never works out! Just wanted > to > >> give you a compliment! > >> Osler > >> > >> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 3, 2000 Report Share Posted December 3, 2000 Jon, I ahh.. need your web site addy... I ahhh .. misplaced it. Please, Trudy Re: Jon > > > >Well thanks ! Very nice of you to say! Hope the MGB doesn't cause > the remainder of my hair to fall out, though! > > > >Best, > > > >Jon > > > > > > > >> > >> In a message dated 12/3/00 3:21:09 PM Pacific Standard Time, > >> MiniGastricBypass (AT) egroups (DOT) com writes: > >> > >> << (You can see pix of me at www.jsberck.com and at > >> www.law.ua.edu/staff/bio/jberck.html -- but I'm a lot thinner now!) > >> >> > >> Hey Jon,you're very handsome,are you married? I'm very married,but have > some > >> single friends.............................. Nah! I stink at > match-making.I > >> actually judge it on personality,not looks-never works out! Just wanted > to > >> give you a compliment! > >> Osler > >> > >> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 4, 2000 Report Share Posted December 4, 2000 www.jsberck.com > > Jon, > I ahh.. need your web site addy... > I ahhh .. misplaced it. > Please, > Trudy > Re: Jon > > > > > > >Well thanks ! Very nice of you to say! Hope the MGB doesn't cause > > the remainder of my hair to fall out, though! > > > > > >Best, > > > > > >Jon > > > > > > > > > > > >> > > >> In a message dated 12/3/00 3:21:09 PM Pacific Standard Time, > > >> MiniGastricBypass (AT) egroups (DOT) com writes: > > >> > > >> << (You can see pix of me at www.jsberck.com and at > > >> www.law.ua.edu/staff/bio/jberck.html -- but I'm a lot thinner now!) > > >> >> > > >> Hey Jon,you're very handsome,are you married? I'm very married,but have > > some > > >> single friends.............................. Nah! I stink at > > match-making.I > > >> actually judge it on personality,not looks-never works out! Just wanted > > to > > >> give you a compliment! > > >> Osler > > >> > > >> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 4, 2000 Report Share Posted December 4, 2000 www.jsberck.com > > Jon, > I ahh.. need your web site addy... > I ahhh .. misplaced it. > Please, > Trudy > Re: Jon > > > > > > >Well thanks ! Very nice of you to say! Hope the MGB doesn't cause > > the remainder of my hair to fall out, though! > > > > > >Best, > > > > > >Jon > > > > > > > > > > > >> > > >> In a message dated 12/3/00 3:21:09 PM Pacific Standard Time, > > >> MiniGastricBypass (AT) egroups (DOT) com writes: > > >> > > >> << (You can see pix of me at www.jsberck.com and at > > >> www.law.ua.edu/staff/bio/jberck.html -- but I'm a lot thinner now!) > > >> >> > > >> Hey Jon,you're very handsome,are you married? I'm very married,but have > > some > > >> single friends.............................. Nah! I stink at > > match-making.I > > >> actually judge it on personality,not looks-never works out! Just wanted > > to > > >> give you a compliment! > > >> Osler > > >> > > >> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 4, 2000 Report Share Posted December 4, 2000 duh.... it's only written all over this message.... whatcha' must think of me... Trudy... slowly.... T ru d y ! Re: Jon > > > > > > >Well thanks ! Very nice of you to say! Hope the MGB doesn't cause > > the remainder of my hair to fall out, though! > > > > > >Best, > > > > > >Jon > > > > > > > > > > > >> > > >> In a message dated 12/3/00 3:21:09 PM Pacific Standard Time, > > >> MiniGastricBypass (AT) egroups (DOT) com writes: > > >> > > >> << (You can see pix of me at www.jsberck.com and at > > >> www.law.ua.edu/staff/bio/jberck.html -- but I'm a lot thinner now!) > > >> >> > > >> Hey Jon,you're very handsome,are you married? I'm very married,but have > > some > > >> single friends.............................. Nah! I stink at > > match-making.I > > >> actually judge it on personality,not looks-never works out! Just wanted > > to > > >> give you a compliment! > > >> Osler > > >> > > >> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 4, 2000 Report Share Posted December 4, 2000 duh.... it's only written all over this message.... whatcha' must think of me... Trudy... slowly.... T ru d y ! Re: Jon > > > > > > >Well thanks ! Very nice of you to say! Hope the MGB doesn't cause > > the remainder of my hair to fall out, though! > > > > > >Best, > > > > > >Jon > > > > > > > > > > > >> > > >> In a message dated 12/3/00 3:21:09 PM Pacific Standard Time, > > >> MiniGastricBypass (AT) egroups (DOT) com writes: > > >> > > >> << (You can see pix of me at www.jsberck.com and at > > >> www.law.ua.edu/staff/bio/jberck.html -- but I'm a lot thinner now!) > > >> >> > > >> Hey Jon,you're very handsome,are you married? I'm very married,but have > > some > > >> single friends.............................. Nah! I stink at > > match-making.I > > >> actually judge it on personality,not looks-never works out! Just wanted > > to > > >> give you a compliment! > > >> Osler > > >> > > >> Quote Link to comment Share on other sites More sharing options...
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