Guest guest Posted July 18, 2007 Report Share Posted July 18, 2007 " I make " sour cream and chive chips " and dehydrate them. I bake cheese bread sticks and dehydrate them into something I call cheese biscotti. " recipes, please, Marilyn!!!!!! thanks, ellen 9 y/o dd scd since 5/06 for crohn's Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 18, 2007 Report Share Posted July 18, 2007 > > " I make " sour cream and chive chips " and dehydrate them. > > I bake cheese bread sticks and dehydrate them > into something I call cheese biscotti. " > I j took the recipe for Cinnamon Biscotti from Jodi Bager (Grain-Free Gourmet) that was publicly posted on SCD recipe and substituted cheddar cheese for the sweet stuff. http://www.scdrecipe.com/recipes/r_013_00397.php Carol F. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 18, 2007 Report Share Posted July 18, 2007 At 01:47 PM 7/18/2007, ZagorskyGoldberg wrote: > " I make " sour cream and chive chips " and dehydrate them. > >I bake cheese bread sticks and dehydrate them >into something I call cheese biscotti. " > >recipes, please, Marilyn!!!!!! > >thanks, > >ellen >9 y/o dd scd since 5/06 for crohn's > I'll get them together tomorrow morning. <smile> Had a deadline on something in Europe I had to meat, and since they're eight hours ahead of me, and they wanted it by 7a.... <g> — Marilyn New Orleans, Louisiana, USA Undiagnosed IBS since 1976, SCD since 2001 Darn Good SCD Cook No Human Children Shadow & Sunny Longhair Dachshund Quote Link to comment Share on other sites More sharing options...
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