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hi vanessa from ohio i was told to go to the second part of the diet tryed

baked fish got sicker then a dog was is wrong i have been on yogart and jello

protein shakes and liquids why cant i get this with out getting sick it is

the worst feeling i ever had i thought i was going to die and then i tryed

cottage cheese the next day got sick but was eating it early no problem and

now i get sick had my rny on the 11th of nov weighted in on the 20th 42 lbs

gone and now i still cant eat is they a problem i do have a infection in the

incision but on meds do you think there is a problem can keep liquids down ok

but dont try foods scared of that feeling agian need some advise thanks

vanessa from ohio,p/s was amazed 42 lbs gone in 9 days .

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I tasted peanut butter... very filling, like meat or bread. Not for me yet!

Trudy

question

Can you eat peanut butter?? Just wanted to know. I read of all the soft

stuff you are eating and that is soft. I know it probably causes gas or

something....

Connie

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I wouldn't advise it. With its high fat and sugar content, peanut butter

often causes severe dumping.

Kate

>Can you eat peanut butter?? Just wanted to know. I read of all the soft

>stuff you are eating and that is soft. I know it probably causes gas or

>something....

>Connie

>

>

>

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  • 2 weeks later...

Hi Terri

Congradulations on crossing over and hope you are feeling good. I appreciate

the help, and I will go and take those juices out of the fridge right away :)

Thanks for your help and hope maybe you will be at either Tuesdays or

Thursdays clinic for staple removal. I will be at both. ( I love clinic! )

Thanks and be good

Carla

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Hi Carla,

Im Terri and i had the MGB 12/7/00. Everything I am drinking now is supposed

to be room temp. not hot or cold as the new connection between the pouch and

the intestines is in the early stage of healing. I had some warm chicken

broth this afternoon, but it was just above room temp.

Terri

Flagler Beach, FL

MGB 12/7/00

>From: nachofestr@...

>Reply-To: MiniGastricBypass (AT) egroups (DOT) com

>To: MiniGastricBypass (AT) egroups (DOT) com

>Subject: Question

>Date: Mon, 11 Dec 2000 15:52:53 EST

>

>Hi Everyone.

>Hope ya'll are all doing well, I have a question, and please dont laugh, of

>the post ops. I was wondering if when we had our juice and liquid stuff,

>if

>it should be around room temperature, cold, or does it matter. Any help

>would be appreciated.

>Silly Pre op,

>Carla

>MGB 12-15-00

>

>

>

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Carla,

NOt a silly question at all. At first I couldn't drink anything real cold, it

had to be just about room temp. now thank goodness I can have it cold, but still

not too face, makes my new tummy feel really sick.

Believe me, no question is to silly in here!

And there is always someone out there that knows the answer, at least in our

experience.

Trudy :)

Question

Hi Everyone.

Hope ya'll are all doing well, I have a question, and please dont laugh, of

the post ops. I was wondering if when we had our juice and liquid stuff, if

it should be around room temperature, cold, or does it matter. Any help

would be appreciated.

Silly Pre op,

Carla

MGB 12-15-00

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Carla,

No question is silly. If you have that question chances are we had it too -

or several other pre-ops have the same question but haven't posted it yet.

I don't see any difference with temperatures. I like hot liquid better but

that is just my preference.

Tarri in Missouri

MGB 09-29-00

329/275

Question

> Hi Everyone.

> Hope ya'll are all doing well, I have a question, and please dont laugh,

of

> the post ops. I was wondering if when we had our juice and liquid stuff,

if

> it should be around room temperature, cold, or does it matter. Any help

> would be appreciated.

> Silly Pre op,

> Carla

> MGB 12-15-00

>

>

>

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  • 2 weeks later...

No, the preop test is not given by the hospital or Dr. R (at least it wasn't

when I went in Nov.).

I actually took the test and submitted it to Dr. R online, but that was just

so I could gain more knowledge.

Christy / CA

MGB 11-8-00

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  • 4 years later...
Guest guest

What is the surgery called that removes the bad portion of the

pancreas and leaves the good part in?

Does anyone have any advice where that surgery is concerned?

And who has had it and how successful was it?

Jean

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