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Freezing a probiotic?

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I've been making the kids popsiycles for a while now. Half juice and

half water and recently I've been adding just a splash of the

probiotic. Am I wasting it by freezing it? I know heat can make it

ineffective but what does freezing do to it?

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Freezing kills some of it, I don't know how much. Cooking kills them all.

Pearl

Ottesen wrote: Yes, freezing kills the

bacteria. :( Thats what I have read on the

list, and I believe it holds true to the biology I have learned. :)

-

SCD since april

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Thanks.

Ottesen wrote: Yes, freezing kills the

bacteria. :( Thats what I have read on the

list, and I believe it holds true to the biology I have learned. :)

-

SCD since april

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