Guest guest Posted September 14, 2005 Report Share Posted September 14, 2005 Heidi, I was curious how you received the diagnosis of pancreatic burnout? Was testing done? What did the doctor say this meant? Karyn E. , RN Executive Director, PAI Indianapolis, Indiana Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 15, 2005 Report Share Posted September 15, 2005 Karyn wrote: > I was curious how you received the diagnosis of pancreatic burnout? Was testing done? What did the doctor say this meant? Karyn, This is what was dx'd. on my chart by the Gastroenterologist when I was in the hospital with Diabetic Ketoacidosis in March, 2003. At admission I had some irregular heart readings, so things got really confusing between tests and equipment for that, the diabetes and the pancreas. Much of the time I didn't know what they were testing for, and was too far gone to pay attention. They did a CT-scan, and then any of the other tests were done while I was still loopy while in intensive care, and I don't remember the names of all of them except they did a C-peptide test. After that my GI came in to see me and told me that my pancreas had burned out. He wrote on my chart notes " brittle diabetic " , too, but on the discharge papers it just said DKA and IDDM, (Insulin Dependent Diabetes Mellitus), I guess because that's what I was originally admitted for. I know I don't have any enzyme elevation during " attacks " , as I still call them. When I was admitted two years ago with all that pain that interrupted my Belize vacation, they wrote on the chart that the admission was caused by Pseudocysts Enlargement, but noted that there were no signs of pancreatitis, and no pancreas inflamation. They did 2 CT-scans that time. Bizarre! My A&L was really low, something like 17 and 24, or even less, I'd have to go back and check my hospital papers to be sure. All I do know is that when I have pain now, it's only immediately where the large pseudocyst is, nowhere else, and the type of severe chronic abdominal and back pain I had prior to the DKA is completely gone. I don't take any kinds of nausea or vomiting meds. I can also eat anything I want to.....(please don't hate me, guys), and it doesn't bother me. I've tried it all, fried foods, butter, high fat anything, and it doesn't give me any kind of stomach distress. I couldn't even SMELL butter before without going into an attack. The only thing I haven't tried yet is steak, but I do eat hamburger. And to be on the safe side, I'll never go near alcohol again. Why bother? Is that any help? With love, hope and prayers, Heidi Heidi H. Griffeth hhessgriffeth@... SC and SE Regional Rep Pancreatitis Association, Intl. Note: All comments or advice are based on personal experience or opinions only, and should not be substituted for consultation with your medical professional. Quote Link to comment Share on other sites More sharing options...
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