Guest guest Posted November 8, 2007 Report Share Posted November 8, 2007 I have been using Braggs Apple Cider Vinegar with enymes before meals with my 2 sons (one has hypochlorhydia and dysbiosis, the other has yeast issues). I just recently have heard that ACV can excacerbate yeast conditions, although it is not true of all ACV. What have others experienced? Tracey Quote Link to comment Share on other sites More sharing options...
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