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Re: Self Inflicted Pain-pasta sauce question

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If its boiled long enough to remove the alcohol isn't it OK? The UK

pancreatitis support group has recipies for stuff like onions or

mushrooms " sauteed " in sherry and Balsamic Vinegar.

Of course they also have a lot of recipies for something called Quark

that I don't know what it is....

Margaret

The trouble as I see it is that it contains 3 cups of burgandy wine

for flavor.

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No alcohol means no alcohol. I know they say it burns off, but I can

tell you for sure, I once ate chicken marsala not knowing what marsala

was, not being a drinker I had no idea. We were in California in San

Francisco on vacation within 10 minutes I was sick. The pain was

terrible the food great but not worth what I went through.

I avoid ANY foods containing liquor, becareful there are alot of nice

desserts with flavored liquors and although they look very tempting NO

means NO.

Atwell LPN

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