Crockpot Chicken Stock Recipe?

[Guest guest]

Hello - I was wondering if someone has a fail-proof crockpot recipe

for making the chicken stock (we're just beginning the SCD diet). I'd

search the archives but am getting " server busy " errors.

Thanks and God bless,

[Guest guest]

Hi ,

I make chicken soup in the crockpot. You would just

need to strain out everything you cook in it. Keep the

chicken and carrots, throw out the other ingredients.

I fill mine halfway with legs and thighs, then add

some carrots, celery, garlic cloves, and large pieces

of onion. You can add salt but since it cooks for so

long it won't taste salty so I prefer to add salt at

the end. You can also use single ground spices like

sage by McCormick. I then add 2 cups of water for my 4

quart crockpot. Make sure you have about an inch of

headroom. I cook on low for 8-9 hours. A lot of water

should cook out of the chicken and vegetables but keep

an eye on it the first time you make it.

You can then remove the chicken from the bones and

save it for another time if you want to use the stock

separately. I think chicken stock might be easier made

on the stove. I made a big pot of chicken soup over

the weekend and I liked it on the stove. Same rules

apply except for the stove you need to put in enough

water to cover your ingredients.

B.

ASD son, RA self, SCD Nov. 2007

http://scdgirl.blogspot.com

**********

--- wrote:

> Hello - I was wondering if someone has a fail-proof

> crockpot recipe

> for making the chicken stock (we're just beginning

> the SCD diet). I'd

> search the archives but am getting " server busy "

> errors.

>

> Thanks and God bless,

>

>

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