first yogurt batch...questions

[Guest guest]

Hi there! I was so excited to get my yogurt maker and my first batch

was finally ready last night. I was just going to try a spoonful and

I was out of honey, so I didn't flavor it with anything...ended up not

even able to swallow that bite. disgusting. I made it with

ultra-pasteurized goat milk. I've read that other people also don't

like the taste of it. It'll be a week or so until I can possibly get

some raw goat milk. Neither my son nor I are casein free, so I can do

cow milk if that would taste better. I was just trying the goat for

the ease of digestion. Any opinions on whether organic, pasteurized

cow milk will taste any better that the goat milk?

thanks!

Kari

[Guest guest]

My sister makes it with regular store bought cow's milk and it is much better

than ultra-pasteurized goat milk. She is not SCD but also agrees that the

homemade yogurt whether cow (store bought pasteurized) or goat (raw) is

addictive because it tastes so good. We have to use goat here at my house and

prefer raw. It tastes so good. Never tried organic pasteurized cow milk.

IMO (just MY opinion) anything tastes better than ultra-pasteurized goat milk.

Bonita

first yogurt batch...questions

Hi there! I was so excited to get my yogurt maker and my first batch

was finally ready last night. I was just going to try a spoonful and

I was out of honey, so I didn't flavor it with anything...ended up not

even able to swallow that bite. disgusting. I made it with

ultra-pasteurized goat milk. I've read that other people also don't

like the taste of it. It'll be a week or so until I can possibly get

some raw goat milk. Neither my son nor I are casein free, so I can do

cow milk if that would taste better. I was just trying the goat for

the ease of digestion. Any opinions on whether organic, pasteurized

cow milk will taste any better that the goat milk?

thanks!

Kari

[Guest guest]

kari

my opinion is that cows milk yougurt without honey or fruit, is tart, and hard

to swallow too, I understand that goats milk is better for you- especially if

you can get it raw. You just will have to try both. Being new at making

yougurt also, I have to tell you that with alittle cooked fruit and honey. It is

sooooo much better than any other yogurt.

sandy

newbie

uc since 2004

week 3 of scd

karicreehan wrote:

Hi there! I was so excited to get my yogurt maker and my first batch

was finally ready last night. I was just going to try a spoonful and

I was out of honey, so I didn't flavor it with anything...ended up not

even able to swallow that bite. disgusting. I made it with

ultra-pasteurized goat milk. I've read that other people also don't

like the taste of it. It'll be a week or so until I can possibly get

some raw goat milk. Neither my son nor I are casein free, so I can do

cow milk if that would taste better. I was just trying the goat for

the ease of digestion. Any opinions on whether organic, pasteurized

cow milk will taste any better that the goat milk?

thanks!

Kari

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