Guest guest Posted April 30, 2008 Report Share Posted April 30, 2008 This is re an earlier thread. I just found the reference specifying Andy's suggested upper limit to potassium salt. It's HTI, p.249, also quoted here: http://onibasu.com/archives/am/130725.html " Potassium should not be taken by itself without food as it can cause dangerous irregularities in heart function. Taste should be relied on as a guide to preventing too great a potassium intake - that is, only salt the food to taste with potassium containing salt and do not eat it if it tastes bad. Some modest metallic taste is to be expected but should not be unpleasant. In any case, intakes of potassium exceeding 1/2 tsp. of potassium chloride based salt substitute spread throughout the day and mixed with food require a physician's supervision and relevant testing. " Dave. -------------- [From previous post] http://onibasu.com/archives/am/217088.html http://health.groups.yahoo.com/group/adult-metal-chelation/message/1084 It's either 1/2 or 1 tsp KCl, and I don't feel like going to look for it now. To be safe, I'd suggest sticking to less than 1/2. Though as just pointed out, it seems he makes a cautionary reference to 1/5: http://health.groups.yahoo.com/group/frequent-dose-chelation/message/23891 Dave. Quote Link to comment Share on other sites More sharing options...
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