Guest guest Posted January 8, 2004 Report Share Posted January 8, 2004 Hi , When I have my cp attacks my amylase and lipase are rarely elevated. So most of the time the physician goes by my history and pain. I have had a few uneducated doctors in different ER who asked the dumb question " What makes you think you are having a pancreatitis attack, your amylase and lipase are normal " Believe me when you have the pain of one attack you will never forget that pain. Eventually my gastro doctor will be contacted and confirm my diagnosis. What I am saying is that just because the amylase and lipase are normal doesn't mean that pancreatitis should be excluded. I had elevated liver enzymes after an ERCP that were very high so I would be persistant. Don't listen to one md. Find another one. Keep you head up. Take care Patty J Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 9, 2004 Report Share Posted January 9, 2004 wrote: > One thing I am curious about is that how many have problems with lab work? What I mean is, over the past two years I have had the exact symptoms of CP ( I had my gallbladder removes 3 years earlier) and my lab work that is done the day after my pain shows High liver function levels, high cholestoral but no high lipase or amylase levels. The doctor thinks I have CP but is not sure. Dear , You'll see by our posts that many of us have " difficulty " with lab work. For many of us, especially those of us in more advanced stages of the disease, our amylase and lipase labwork will often come back as normal or lower than normal. This isn't uncommon with advanced pancreatitis disease and is acknowledged by many gastroenterology specialists, but unfortunately there are still many doctors out there who attach too much relevence to what these labs say. If you go to the Hopkins website that is listed in our Files section, you will find verification of this. I, personally, do not even get " normal " amylase or lipase values anymore during an acute attack, but I'm fortunate enough to have a GI who is aware of this and attaches no importance to my A & L levels. The last time I was admitted for an acute attack he told the hospital physician that there was no purpose in even doing that particular bloodwork, as he knew it would come back either normal or low, and it did. Your doctor needs to address other diagnostic tests or procedures in order to find his diagnosis. Few professionals rely upon bloodwork alone to diagnose chronic pancreatitis. This is when the doctor needs to look into ultrasounds, CT-scans, MRI's or MRCP's to determine what is happening in your pancreas. I hope that your doctor will consider this, and if he won't, you need to find a gastroenterology specialist that will. If he's just going to rely upon labwork to make his determination, you may have a very long and frustrating time ahead of you before you get the help you need. Please discuss this with him and see if he would perform some of the other testing to make his diagnosis, it would save both of you a lot of time and unnecessary frustration. With hope and prayers, Heidi Heidi H. Griffeth South Carolina SC & SE Regional Rep. PAI, Intl. Note: All comments or advice are personal opinion only, and should not be substituted for consultation with a medical professional. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 9, 2006 Report Share Posted July 9, 2006 > > Hello, > My name is , and I am getting ready to start this crazy diet, > with my family. My husband of 15 years, has occasional heartburn, and > used to have other tummy issues fairly often. I have 3 kids, the > oldest, is 13 and has an Asperger's label. He also has fought reflux, > and a hiatal hernia. At 12, he tested positive for allergies to milk > and soy. After being off these two, he has less reflux. My daughter > is 11, and I also have an 8 year old who seems to have problems with > constipation. In my opinion, SCD will address these issues with positive effcts. No guarranty, of course, but I siad goodbye to heartburn six years ago after starting SCD, and the reflux too. > > Okay, so I've thought, many times about doing the Gfcf diet with , > but couldn't bring myself to make the change. Last year, my niece came > down with something. She has a great many symptoms like celiac, but > doesn't test positive for it. They have yet to find her dx. Meanwhile, > she went off gluten and has done well. My sister, then, found the SCD > diet, and told me enough to make me curious. Since I started SCD before learning about the atarches included in tge GF it made me more furious than curious although each faction is entitled to their own belief in their protocols. I read Elaine's book, and > believe that is not the ONLY one in our house that could benefit > from this. I love to cook, and am hoping that summer time will be an > easy time to transition to this very big change in our diets. I'm > hoping the house will find it not so tough. > > I was still pretty skeptical about it all until I found the pecanbread > website where there were many dairy free recipes listes. I am not > ready to give him something that he's allergic to. You will be able to determine whether there is a TRUE casein allergy. Many who come here find they tolerate the approved dairy as healing takes place. In any case dairy is NOT MANDATORY, but the recommended goat yogurt ius a very beneficial food. >Anyway, I'm looking > forward to getting to know people on here, and finding others who are > doing this diet with success. We'll be starting the intro soon. (I'm > trying to use up stuff in the fridge and pantry.) > - > My advice--don " t waste time using up stuff. Give it to a food bank or a neighbor and dive in. Illegal foods just prolong damage to the gut which in turn affects the brain conection. Your family's tummies will thank you collectively .. Warning; be prepared for possible unpleasant die off symptoms at the beginning as the bad bacteria mount a last ditch campaign for supremacy. This is a real " People Place. " You'll get sage advice, hear inspiring stories and become the best cook on the block, at least that was my experience. Welcome . Carol F. celiac, MCS, latex Allergy, SCD 6 years Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 9, 2006 Report Share Posted July 9, 2006 Hi, I am relatively new to the group, too. I asked about activated charcoal last week. Now, we are going to start the diet this week, as I have bought all of the cooking stuff and foods recommended by the book and the pecanbread website. My question is, I do not think my six-year old son will do well to start with the intro diet. He is GF/CF now for three years, but he only drinks orange juice, pineapple juice (sometimes), and orange gatorade (I know, not anymore). Getting him to drink anything hot or lukewarm like chicken broth would be improbable. He will eat grilled or broiled meat, baked chicken, and the almond flour pancakes. He loves bananas (probably have to test if he is allergic now), and oranges and pineapple. This is the extent of his diet, that would be SCD-legal. He loves Tostito and rice...Any suggestions on other foods I should try with him first? He is so resistant to veggies. When we gave him rice pasta, we would sneak veggies and meats in the sauce. And he would pick out the meats. Familiar? Now that I have a food processor, that will be difficult. Thank you for any advice you can provide. Sincerely, Mom to , almost six, diagnosed with autism and dyspraxia " Whatever course you decide upon, there is always someone to tell you that you are wrong. There are always difficulties arising which tempt you to believe that your critics are right. To map out a course of action and follow it to an end requires...courage. " Ralph Waldo Emerson --------------------------------- Talk is cheap. Use Yahoo! Messenger to make PC-to-Phone calls. Great rates starting at 1¢/min. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 9, 2006 Report Share Posted July 9, 2006 , Welcome to the list. Consider yourself lucky that you didn't actually do the GF/CF diet before SCD. For many kids, it has actually made things worse in the long run. You might think of SCD as " this crazy diet " right now... but before long, you'll be thinking of the " Standard American Diet " of processed, refined starches and sugars, damaged fats, chemicals and additives as a VERY crazy diet, compared to the oh-so-sane common sense of SCD. Patti, mom to Katera New to group Hello, My name is , and I am getting ready to start this crazy diet, with my family. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 9, 2006 Report Share Posted July 9, 2006 , I assume you have looked at the section on pecanbread.com for the " ASD Intro " ? There are lots of ideas for adapting the intro diet. My daughter would never have taken more than a spoonful or two of the chicken broth either, so I just pureed her carrots and added broth to that. I actually know a parent who added a bit of cooled chicken broth to the grape juice jello. It was undetectable! (I know... sounds gross!) Do remember that the intro is only two days. It will REALLY help give him a jump start on healing if you can make it through. If it's simply impossible to stick to only intro foods for two days, you can go back and re-do intro later. It's just ideal to do it at the beginning. And you've read the " Picky Eaters " section under " Overcoming Difficulties " ? The " sneaky " pancakes and muffin recipes might work well. Patti Re: New to group My question is, I do not think my six-year old son will do well to start with the intro diet. He is GF/CF now for three years, but he only drinks orange juice, pineapple juice (sometimes), and orange gatorade (I know, not anymore). Getting him to drink anything hot or lukewarm like chicken broth would be improbable. He will eat grilled or broiled meat, baked chicken, and the almond flour pancakes. He loves bananas (probably have to test if he is allergic now), and oranges and pineapple. This is the extent of his diet, that would be SCD-legal. He loves Tostito and rice...Any suggestions on other foods I should try with him first? He is so resistant to veggies. When we gave him rice pasta, we would sneak veggies and meats in the sauce. And he would pick out the meats. Familiar? Now that I have a food processor, that will be difficult. Thank you for any advice you can provide. Sincerely, Mom to , almost six, diagnosed with autism and dyspraxia Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 24, 2008 Report Share Posted October 24, 2008 Welcome , I think that the most important thing for you to know right now is DON'T take ANY chelator, or anything anyone claims will chelate, when you have any amalgam in your mouth at all!!! The naturopath and the MD both could have caused serious harm with their methods. For now, you need to concentrate on getting a good supplement plan, possibly diet modifications, and working on getting the amalgams safely removed. There is a new dental-chelation group on yahoo where you will find lots of super help with the dental questions. The people there also follow Cutler's chelation protocol. Cutler's protocol is the only safe one around for chelation. We can explain why to you when you are ready for chelation. You can chelate yourself with the help of Cutler's two books (see the links section) and internet support. Be sure to check things out as you go along. Look through the information in the links and files section carefully. The supplements that you will need are all explained in Cutler's " Amalgam Illness " book. I think that there is a short list of supplements in the files section. J > > Hi, I am new to the group. In April I had a progesterone IUD put in which caused an > allergic reaction that resulted in migraine which seemed to never leave, by May diagnosed > with transformed migraine / inflamed trigeminal nerve (photosensitivity (flashing lites, > sunlite too brite), I hear sounds that are not there, bruxism and tmj, extreme tooth > sensitivity, etc). I've also suffered other neurological issues as well prior and had > uncontrolled anxiety that started a year ago as well as debilitating unexplained panic > attacks that I felt were physiological and not physchological. > > Wondering if what is happening to me is partially caused by my amalgams so went to a > mercury free dentist who follows hal huggins protocol. He put me in touch with an MD as > well as told me to get in touch with naturopaths and to find someone I can work thru with > the " process " of detoxification, and now I am feeling overwhelmed. Talked to four > different people, all saying four different things and I dont know wht to do. One > naturopath gave me a challenge test along with 100mg and 250mg of DMSA to be taken at > once in two different days. The MD told me not to do it, so now I am stuck with an > expensive test I paid for that I have not taken (stressful), but she uses a DMPS push for > chelation which I just read elsewhere is dangerous? As for diagnosis she uses a quantum > physic biofeedback tool which i am guessing is probably a SCIO or some sort. My > neurologist just told me to get the work done and not worry about getting tested bc they > are all inadequate. Do I need to work with a naturopath or MD or can I do this myself with > the help of this forum and some books? Any advice would be most appreciated as some > of the teeth have cavities under the amalgams and need to be worked on in the next few > weeks so its sort of an emergency to figure this stuff out very very quickly. I dont want to > exascperate the inflamed nerve is mercury is what is inflaming it to start with, or at least > playing some sort of a role. On the other hand, I do want to get it removed if it is, and in > the case of the ones with the cavities, I have no choice, it has to be done ASAP. Can I > remove then take my time and decide to chelate much later? Or is it best to chelate right > away? Does it matter? > > - > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 25, 2008 Report Share Posted October 25, 2008 -Hello , You have found a great wealth of intormation through this group and Andy Cutlers books/// Your symptoms are just like the alot of mine... Panic attacks for me was hypoglycemia and liver and hormonl problems. THe hypoglycemia got better for me with chromium and the dgiestive stuff many of the supplements recommended by Andy..My mouth has been so sore that I feared root canals. This was from stress again on my organs from the many deficiencies , bactreial overgrowth , toxins, etc.. I would get Andys books and they have so much information. Unfortunately our bodies may need alot of supports , It is not an easy job.. but it is soooo worth the work... Getting all of the mercury out of our mouths is essential, Getting rid of the mercury that has ended up in storage is vital . You have come to the right place to start working at hetting well.. See you around. nanci ..-- Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 25, 2008 Report Share Posted October 25, 2008 In frequent-dose-chelation marymkrefting wrote: Hi, I am new to the group. --------Hi , and welcome! You've already got some great advice, so I'll just add a few things.--------Jackie In April I had a progesterone IUD put in which caused an allergic reaction that resulted in migraine which seemed to never leave, by May diagnosed with transformed migraine / inflamed trigeminal nerve (photosensitivity (flashing lites, sunlite too brite), I hear sounds that are not there, bruxism and tmj, extreme tooth sensitivity, etc). I've also suffered other neurological issues as well prior and had uncontrolled anxiety that started a year ago as well as debilitating unexplained panic attacks that I felt were physiological and not physchological. ---------My anxiety got better just with amalgam removal. After learning alot more here, I also realized that anxiety is often a symptom of weak adrenals. So that is something you can explore, as you start learning more.----------Jackie Wondering if what is happening to me is partially caused by my amalgams so went to a mercury free dentist who follows hal huggins protocol. He put me in touch with an MD as well as told me to get in touch with naturopaths and to find someone I can work thru with the " process " of detoxification, and now I am feeling overwhelmed. Talked to four different people, all saying four different things and I dont know wht to do. ----------I think this is the most difficult part about this, because there is so much conflicting information about chelation out there, and it is hard to know what to do. But I can honestly say that I feel that Cutler's protocol is the safest, and that he has the best handle on this than anyone. The fact that he is a chemist and can understand this at that level, AND that he was sick himself and figured out how to get well, means alot to me. So please spend alot of time reading in the Links and Files section, and order his books. It will be time and money well spent, and you will learn what is harmful and what is safe.---------Jackie One naturopath gave me a challenge test along with 100mg and 250mg of DMSA to be taken at once in two different days. The MD told me not to do it, so now I am stuck with an expensive test I paid for that I have not taken (stressful), but she uses a DMPS push for chelation which I just read elsewhere is dangerous? -----------Yes, do not do any kind of challenge test. They are basically uninformative and can be dangerous. Many people are made worse by them. We have collected some adverse reaction reports in the Links section of this group, and you can also read at dmpbackfire.com. What we do recommend doing is a Hair Elements test through DDI. It can be ordered without a doctor from Direct Labs. Info in Links and Files. Cutler has developed a way to help determine mercury toxicity through a hair test, by looking for deranged mineral transport. And many other things can be learned from the hair test. You may find you're toxic in another metal besides mercury, and it also points to other things, such as adrenal, thyroid, and blood sugar problems. So a very useful test.----------Jackie As for diagnosis she uses a quantum physic biofeedback tool which i am guessing is probably a SCIO or some sort. My neurologist just told me to get the work done and not worry about getting tested bc they are all inadequate. ----------You're neurologist is correct about going ahead and getting the work done, I assume he means replacing your fillings. And the test I would recommend is the hair test. If you can get some type of doctor to order it and insurance to pay for it, you could ask for a urine porphyrins test. It can show toxicity, but it is very sensitive to handling, so could give false negatives too. But it is not harmful, and might be covered by insurance.----------Jackie Do I need to work with a naturopath or MD or can I do this myself with the help of this forum and some books? -----------Many people do chelation without a doctor, and just the help of these forums and Andy's books. Usually what people need a doctor for is if they have related problems, such as adrenals and other hormones, and may need prescription meds for that.----------Jackie Any advice would be most appreciated as some of the teeth have cavities under the amalgams and need to be worked on in the next few weeks so its sort of an emergency to figure this stuff out very very quickly. I dont want to exascperate the inflamed nerve is mercury is what is inflaming it to start with, or at least playing some sort of a role. On the other hand, I do want to get it removed if it is, and in the case of the ones with the cavities, I have no choice, it has to be done ASAP. Can I remove then take my time and decide to chelate much later? Or is it best to chelate right away? Does it matter? ---------I agree you need to get the dental work done soon, and you can learn more about chelation as you go. I highly recommend you get Andy's books, and start getting on the basic supplements, and learn what is safe to take and what isn't. If you don't feel comfortable with chelation, then it is better to do nothing than to do the wrong thing, so spend more time reading here and getting comfortable with it. You don't have to chelate right away, but it would probably be better to not wait too long. Once you get Andy's book, you can study the graph on page 52 of AI, so you understand the natural pattern of mercury detox. Their is a period of time about 6 months after amalgam removal that you will naturally feel worse, and it is better to be chelating through this time. But, people have started chelation at all different points, so if you don't feel ready right after amalgam removal, then it would be ok to wait a little while, until you do feel ready to try it. Like I said, I rather see you do nothing, than to try a bad chelation protocol, and make yourself worse.---------Jackie ----------If you haven't yet, I highly suggest you read the Links to the ANDY INDEX and the onibasu.com/wiki, Cutler Protocol.----------Jackie - Quote Link to comment Share on other sites More sharing options...
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