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Re: de toxing liver/prior to chelation

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My experience with Chinese herbalists is that some are very good at

what they do, and some are not so good. The ways that I know of to

tell the difference is to ask around for satisfied customers, or to

try their medicine and see how you do.

If you can get the botanical names of the herbs that he uses, I have a

book at home that I can look them up for you. If there is anything in

the parsley family, then it might not be so good. Cilantro is the one

that we must avoid for sure.

The liver does need support when poisoned and during chelation. If it

was me, I would try the herbs and see how you feel. The body doesn't

lie. If they make you feel worse, there is a problem.

I'm glad that you are being careful.

J

>

> I have seen a dr who also uses chinese herbs, and he said that by

> detoxing the liver it would help me to utilise the basic supps that i

> am taking prior to chelation on the cutler protocol. I would like to

> try it as i want the organs to be as good as possible,but i am worried

> there may be something in there that chelates mercury. I have looked at

> the herbs and cannot see any of the known chelators. Any advice, or

> what does Andy say re cleaning out the liver,i have only read of things

> to support it.

> I am still waiting to chelate as i am still trying to find a Dentist to

> take of my front bridge who i trust,having just moved to Devon in

> England from Bedfordshire. Some of these guys call themselves mercury

> free,but when questioned on protocol all they use is one evacuator

> cleaning the mouth, and one held over the tooth,copius amounts of water

> and thats it. I was poisoned in the first place by a Dentist who didn't

> take any precautions. I'm not going to be poisoned any more.

> thanks Dudley.

>

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>

>

> My experience with Chinese herbalists is that some are very good at

> what they do, and some are not so good. The ways that I know of to

> tell the difference is to ask around for satisfied customers, or to

> try their medicine and see how you do.

>

> If you can get the botanical names of the herbs that he uses, I

have a

> book at home that I can look them up for you. If there is anything

in

> the parsley family, then it might not be so good. Cilantro is the

one

> that we must avoid for sure.

>

> The liver does need support when poisoned and during chelation. If

it

> was me, I would try the herbs and see how you feel. The body

doesn't

> lie. If they make you feel worse, there is a problem.

>

> I'm glad that you are being careful.

>

> J

>

thanks for the reply linda i will try and find out the names of the

herbs. Also i am thinking of trying colonic irrigation to clean out

the colon could this stir up mercury?

Dudley.

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>

>

> thanks for the reply linda i will try and find out the names of the

> herbs. Also i am thinking of trying colonic irrigation to clean out

> the colon could this stir up mercury?

Colonic irrigation is an unnecessary expense that comes with

unnecessary risks. The colon can be cleaned every day with adequate

vitamin c and magnesium supplementation and adequate fiber containing

foods. It is not considered a part of the protocol that we use in

this group.

J

> Dudley.

>

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