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Re: breadmakers

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>Yes Kate, my PIL bought us a breadmaker about a year ago and I don't think

>we've bought one loaf of bread from a shop since! It's lovely - makes

>wonderful bread

>Hannah

That's what I hoped you'd say.I've looked in Argos catalogue and some are

programmable-does that mean you can set them to come on while your in

bed and wake up to freshly baked bread?

Kate

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Yes, mine can be set up to 13 hours in advance, so you wake up to that smell

wafting up the stairs! It will also do a rapid loaf in 1 hour 55 minutes,

but I always find this comes out a bit heavy, so mainly use the four hour

standard setting. A friend came to lunch today so I set the thing at about

8am and had a lovely warm loaf at lunch time (no, we did not eat the whole

thing in one go!). I try to set it so that I'm not going to use it

straightaway as it is *so* soft when straight out that it's difficult to

cut. It's best if it's sat for half an hour or so.

Hannah

Re: breadmakers

>Yes Kate, my PIL bought us a breadmaker about a year ago and I don't

think

>we've bought one loaf of bread from a shop since! It's lovely - makes

>wonderful bread

>Hannah

That's what I hoped you'd say.I've looked in Argos catalogue and some are

programmable-does that mean you can set them to come on while your in

bed and wake up to freshly baked bread?

Kate

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>That's what I hoped you'd say.I've looked in Argos catalogue and some are

>programmable-does that mean you can set them to come on while your in

> bed and wake up to freshly baked bread?

I've got the Panasonic SD 206. It goes through stages of being used

every day and not being used for months. We haven't used it since we

got back from Oz (in mid-Aug) but I only got around to buying flour,

skimmed milk powder, yeast, etc again last week.

It's easy once you do get into the habit. And yes, I used to put mine

on most nights and get up to the smell in the morning. Trouble is the

bread is so delicious you can't help but eat a whole loaf in one day....

mmmm. ;-))

I've used it when we've had people round for dinner too, to make rolls.

It has a dough setting and once the dough is ready you can shape your

own rolls etc. adding whatever seeds or flavourings you like.

--

Sue

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I make bread (Sabbath loaves called Challos) every couple of weeks

from scratch. I can see the advantage of a breadmaker is that you can

set it and it does it while you sleep. I have to be very much on call

when I make bread, and if I time it wrong, ie they come out of the

oven just when I want to go to bed, I have the dillema of " do I let

them cool overnight and risk them getting a bit stale, or do I wait up

till they're cool enough to wrap? "

OTOH a breadmaker only makes a small amount of bread at one time. I

usually use six pounds of flour, and make at least ten loaves at once.

Ruthie

> Yes, mine can be set up to 13 hours in advance, so you wake up to

that smell

> wafting up the stairs! It will also do a rapid loaf in 1 hour 55

minutes,

> but I always find this comes out a bit heavy, so mainly use the four

hour

> standard setting. A friend came to lunch today so I set the thing

at about

> 8am and had a lovely warm loaf at lunch time (no, we did not eat the

whole

> thing in one go!). I try to set it so that I'm not going to use it

> straightaway as it is *so* soft when straight out that it's

difficult to

> cut. It's best if it's sat for half an hour or so.

>

> Hannah

> Re: breadmakers

>

>

> >Yes Kate, my PIL bought us a breadmaker about a year ago and I

don't

> think

> >we've bought one loaf of bread from a shop since! It's lovely -

makes

> >wonderful bread

> >Hannah

>

> That's what I hoped you'd say.I've looked in Argos catalogue and

some are

> programmable-does that mean you can set them to come on while your

in

> bed and wake up to freshly baked bread?

> Kate

>

>

>

> [Non-text portions of this message h

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