Jump to content
RemedySpot.com

Re: Pecan vs. almond

Rate this topic


Guest guest

Recommended Posts

Yes, for some kids pecan, hazelnut, macadamia, and cashew are better

tolerated... although cashews are the starchiest of the nuts and Elaine did not

like us using cashews for beginners... and even later, suggested using cashews

in small amounts.

Nut butters are generally easier on the gut... because the nuts are ground into

much smaller particles than in flour or meal, so butters are good to start with.

It's impossible for me to say whether his sleeping issues are due to peanuts or

almonds. You're near the 3 month mark, and many kids go through additional

die-off at this point... so if this sleep issue is new (sorry, I can't keep

everyone straight), it might be a temporary die-off phase.

Patti

Pecan vs. almond

Recently, someone commented that the name " pecan bread " came about because

many of the kids caouldn't tolerate almond. So my assumption is that the kids

could tolerate pecans in the form of butter, meal, and flour. Is this an

accurate assumption? Is it possible that while iel appears to have these

sleeping issues when he consumes almond and peanut butters, he might be able to

eat pecan products with no problems? If so, I'll pick up some pecan butter at

the health food store today. Thanks for your help.

Meleah

scd 05/06

iel 3yrs., asd

Ethan 5yrs., Mark 1yr.

Link to comment
Share on other sites

Patty,

I am going to pick up some pecan butter today. I am now suspicious that the

crying/screaming in the night is due to me giving him raw fruits...some with

the pealing still on...before he could tolerate them. On Thursday and

Friday, I gave iel cooked, pealed peaches and apples. No issues

Thursday or Friday night. I hadn't been giving him raw apple, but I have

been giving him rawstrawberries, blueberries, blackberries, and unpealed,

raw peaches. I now have a funny feeling that this was the problem. I think

I'll stick with the cooked fruits, and see if I have better luck with some

pecan butter. Thanks for the help.

Meleah

Pecan vs. almond

>

>

> Recently, someone commented that the name " pecan bread " came about

> because many of the kids caouldn't tolerate almond. So my assumption is

> that the kids could tolerate pecans in the form of butter, meal, and

> flour. Is this an accurate assumption? Is it possible that while

> iel appears to have these sleeping issues when he consumes almond

> and peanut butters, he might be able to eat pecan products with no

> problems? If so, I'll pick up some pecan butter at the health food store

> today. Thanks for your help.

> Meleah

> scd 05/06

> iel 3yrs., asd

> Ethan 5yrs., Mark 1yr.

>

>

>

>

Link to comment
Share on other sites

Meleah,

You could cook those berries and strain them well.... and use the result as a

" jam " or syrup.

Good to hear you seem to have figured this out... and I hope things will turn

around for him now.

Patti

Re: Pecan vs. almond

Patty,

I am going to pick up some pecan butter today. I am now suspicious that the

crying/screaming in the night is due to me giving him raw fruits...some with

the pealing still on...before he could tolerate them. On Thursday and

Friday, I gave iel cooked, pealed peaches and apples. No issues

Thursday or Friday night. I hadn't been giving him raw apple, but I have

been giving him rawstrawberries, blueberries, blackberries, and unpealed,

raw peaches. I now have a funny feeling that this was the problem. I think

I'll stick with the cooked fruits, and see if I have better luck with some

pecan butter. Thanks for the help.

Meleah

Link to comment
Share on other sites

>

> Recently, someone commented that the name " pecan bread " came about because

many

of the kids caouldn't tolerate almond. So my assumption is that the kids could

tolerate

pecans in the form of butter, meal, and flour. Is this an accurate assumption?

Is it

possible that while iel appears to have these sleeping issues when he

consumes

almond and peanut butters, he might be able to eat pecan products with no

problems? If

so, I'll pick up some pecan butter at the health food store today. Thanks for

your help.

> Meleah

Just adding a word of praise for Pecan Flour ( You can make it in your food

processor). It is

more coarser than almond flour and looks like brown sugar .

It makes the most delicious muffins (page 122 in BTVC, edition 10) or waffles

(page 125

BTVC, edition 10) also pancakes. I substitute it for exactly the amountof almond

flour

called for in recipes.

Carol F.

SCD 6years, celiac

Link to comment
Share on other sites

Join the conversation

You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
×
×
  • Create New...