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Re: Quick Question

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> I made goat yogurt 24 hours ago and I just realized I forgot to put

> the progurt in it. Is it still ok to eat?

>

> Thanks,

>

Try again ,

The Progurt us what creates the healing bacteria.

>

>

Carol F.

Celiac, MCS, Latex Allergy, EMS

SCD 6 years

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No ... sorry. The starter is what does the fermentation. So what you have

is not yogurt. It's just goat milk that's been kept warm for 24 hrs.

Patti

Quick Question

I made goat yogurt 24 hours ago and I just realized I forgot to put

the progurt in it. Is it still ok to eat?

Thanks,

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