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using herbs - dried

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hi we are sort of inbetween stage 1 and 2 and im cooking the boys lots

and lots of homemade sausages, i want to zest up the taste a little if

i can - are dried herbs okay to use or will they cause problems?

thanks

emma

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emma,

I think dried herbs should be fine in small amounts.

Charlene

hi we are sort of inbetween stage 1 and 2 and im cooking the boys lots

and lots of homemade sausages, i want to zest up the taste a little if

i can - are dried herbs okay to use or will they cause problems?

thanks

emma

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>

> emma,

> I think dried herbs should be fine in small amounts.

>

> Charlene

>

>

>

> hi we are sort of inbetween stage 1 and 2 and im cooking the boys lots

> and lots of homemade sausages, i want to zest up the taste a little if

> i can - are dried herbs okay to use or will they cause problems?

>

> thanks

>

> emma

>

> Although i use dried herbs I also freeze freh ones and snip them with a

scissors.

Carol F.

SCD 6 years, celiac

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lovely thank you both, i made some lovely sausages for my boys last

night and managed to sneak in spinach as well as it looked so herb

like

regards

emma

> >

> > emma,

> > I think dried herbs should be fine in small amounts.

> >

> > Charlene

> >

> >

> >

> > hi we are sort of inbetween stage 1 and 2 and im cooking the

boys lots

> > and lots of homemade sausages, i want to zest up the taste a

little if

> > i can - are dried herbs okay to use or will they cause

problems?

> >

> > thanks

> >

> > emma

> >

> > Although i use dried herbs I also freeze freh ones and snip them

with a scissors.

>

> Carol F.

> SCD 6 years, celiac

>

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