Re: Re: cooking in bulk

[Guest guest]

Hope you don't mind if I jump in with another question. I'm also wondering

what kugel is. But I'm also wondering, how does one know how long each type

of food can be frozen for?

Lora

Re: cooking in bulk

> Thanks for the list:)

> What is kugel?

> Leah - mom to ASD, SCD 7 days

>

>

> >

> > > Hello all. My mother is coming for a 2 week visit and is ready to

> help

> > > me cook until we drop. I purchased a smaller self standing

> freezer and

> > > am wanting to gear up for some bulk cooking and freezing. We are

> on day

> > > 7 after restarting SCD (after 1 month with little progress.) This

> time

> > > through has been much more successful. Yeah! In any case, I was

> > > wondering if you all had some advice on what freezes well, longer

> term

> > > freezer storage tips, and freezing portions. Even though

> has

> > > only built up to a few foods, I thought we could make and freeze

> some

> > > dishes that he'll be able to eat down the line as well as some

> staples

> > > for cooking. Thanks!

> > > Leah

> > Leah, prepare:

> >

> > Lasagna

> > Meat or tomato sauce

> > soups

> > muffins and loaves

> > soups

> > Mayonnaise (it will last over two weeks)

> > cheesecake

> > meat loaves

> > Apple and pear sauce

> > puddings (kugel)

> >

> > >

> > Carol F.

> > Celiac, MCS, Latex Allergy, EMS

> > SCD 6 years

> >

>

>

>

>

>

>

>

>

> For information on the Specific Carbohydrate Diet, please read the book

_Breaking the Vicious Cycle_ by Elaine Gottschall and read the following

websites:

> http://www.breakingtheviciouscycle.info

> and

> http://www.pecanbread.com

>

>

[Guest guest]

> Hope you don't mind if I jump in with another question. I'm also

> wondering

> what kugel is.

Kugel is a savory pudding made with eggs, nut flour and vegetables.

>

>

Carol F.

Celiac, MCS, Latex Allergy, EMS

SCD 6 years