Guest guest Posted June 18, 2006 Report Share Posted June 18, 2006 I just noted that bacon says it's allowed on the list (fried crisp). I thought it has too much " junk " in it. Does anyone know a good brand that you KNOW is legal? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 18, 2006 Report Share Posted June 18, 2006 I buy side port from a local butcher. If you sprinkle a little salt on it as you cook it tastes just like bacon and doesn't have any of the " junk " in it. My son is very sensitive to " junk " and we just never did bacon even before SCD but this has given us a wonderful breakfast change. Sandy M Whole family SCD 5 months in support of 5 yr old who raged. > > I just noted that bacon says it's allowed on the list (fried crisp). > I thought it has too much " junk " in it. Does anyone know a good brand > that you KNOW is legal? > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 18, 2006 Report Share Posted June 18, 2006 Side Port? Never heard of that. I assume something from a pig and fresh. ?? > > > > I just noted that bacon says it's allowed on the list (fried > crisp). > > I thought it has too much " junk " in it. Does anyone know a good > brand > > that you KNOW is legal? > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 18, 2006 Report Share Posted June 18, 2006 > Side Port? Never heard of that. I assume something from a pig and > fresh. She meant " pork. " Port is from a wine bottle. Funny! Carol F. Celiac, MCS, Latex Allergy, EMS SCD 6 years Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 18, 2006 Report Share Posted June 18, 2006 > I just noted that bacon says it's allowed on the list (fried crisp). > I thought it has too much " junk " in it. Does anyone know a good brand > that you KNOW is legal? A lot of bacon does have preservatives but the sugar free type is legal and you can have the conventional kind once a week. > > > > Carol F. Celiac, MCS, Latex Allergy, EMS SCD 6 years Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 23, 2006 Report Share Posted June 23, 2006 www.applegatefarms.com has a turkey bacon without alot of 'junk'. Agape, moeller124 <no_reply > wrote: I buy side port from a local butcher. If you sprinkle a little salt on it as you cook it tastes just like bacon and doesn't have any of the " junk " in it. My son is very sensitive to " junk " and we just never did bacon even before SCD but this has given us a wonderful breakfast change. Sandy M Whole family SCD 5 months in support of 5 yr old who raged. > > I just noted that bacon says it's allowed on the list (fried crisp). > I thought it has too much " junk " in it. Does anyone know a good brand > that you KNOW is legal? > Quote Link to comment Share on other sites More sharing options...
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