Guest guest Posted June 4, 2006 Report Share Posted June 4, 2006 Marina, Elaine writes:You may use powdered,skim,2%,or whole milk. This is found in the 10nth edition of BTVC,on page 157. Hopes that this helps,Mimi > Is making SCD yogurt using low-fat milk OK? I've always made it with whole milk -- this week we accidentally bought low-fat instead, and wanted to know if it's legal. (I looked for this info on the BVTC website, but couldn't find it addressed.) > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 4, 2006 Report Share Posted June 4, 2006 Yes, Marina, It will be quite tart. Elaine approves it in BTVC, bottom page 63, edition 10 for those who need to reduce fat consumption. > Hi everyone, > > Is making SCD yogurt using low-fat milk OK? I've always made it with > whole milk -- this week we accidentally bought low-fat instead, and > wanted to know if it's legal. (I looked for this info on the BVTC > website, but couldn't find it addressed.) > > Thanks, > Marina > > Carol F. Toronto, celiac, SCD 6 years Quote Link to comment Share on other sites More sharing options...
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