Can SCDers have the skin on the almonds?

[Guest guest]

My DH brought home a bag of almond flour from Shiloh Farms that was

ground before removing the skins from the almonds. Can the kids still

have it?

Janice

mom to Billy and Colby 3rd month SCD

[Guest guest]

> My DH brought home a bag of almond flour from Shiloh Farms that was

> ground before removing the skins from the almonds.  Can the kids still

> have it?

>

> Janice

> mom to Billy and Colby 3rd month SCD

How long have you had them on SCD?

>

>

Carol F.

Toronto, celiac, SCD 6 years

[Guest guest]

Carol,

They've been SCD since March.

Janice

>

> > My DH brought home a bag of almond flour from Shiloh Farms that was

> > ground before removing the skins from the almonds. Can the kids

still

> > have it?

> >

> > Janice

> > mom to Billy and Colby 3rd month SCD

>

> How long have you had them on SCD?

> >

> >

> Carol F.

> Toronto, celiac, SCD 6 years

>

[Guest guest]

According to the guidelines yes, according to Summer, be guided by the

reaction and progress of your kids. Don't give them a lot of baked

stuff. Elaine mentions not exceeding four muffins a day on page 64 of

BTVC, edition 10 first paragraph.

Carol

> Carol,

>

> They've been SCD since March.

>

> Janice

>

>

> >

> > >  My DH brought home a bag of almond flour from Shiloh Farms that

> was

> > >  ground before removing the skins from the almonds.  Can the kids

> still

> > >  have it?

> > >

> > >  Janice

> > >  mom to Billy and Colby 3rd month SCD

> >

> > How long have you had them on SCD?

> > >

> > >

> > Carol F.

> > Toronto, celiac, SCD 6 years

> >

>

>

>

>

>

>

>

> For information on the Specific Carbohydrate Diet, please read the

> book _Breaking the Vicious Cycle_  by Elaine Gottschall and read the

> following websites:

> http://www.breakingtheviciouscycle.info

> and

> http://www.pecanbread.com

>

>

>

>

>