Farmer Cheese -- DCCC. Do I have the right thing?

[Guest guest]

We went from GFCF to SCD. The only dairy we have used so far is SCD yogurt that

I

make. I'd like to make some recipes with DCCC, but I don't know if I've

purchased the

right thing.

I bought Friendship Farmer Cheese. The ingredients are: cultured pasteurized

skim

milk, cream, salt.

It does not look like I expected. I expected chunks like in cottage cheese. It

looks like

a drier version of cream cheese. In fact, it was located near the cream cheese

in the

store. It came in a plastice package, after you peel back the packaging, there

is

another layer of plastic that encases the cheese.

Anybody know if this is the right stuff?

Thanks, Amy

[Guest guest]

Hi Amy,

Did you mean a drier version of " cottage cheese " ?

If the cheese is solid like a brick cheese than it is illegal. A dry

cottage cheese is what you want.

Sheila, SCD 2/01, UC 22yrs

mom of and

>It looks like

> a drier version of cream cheese. In fact, it was located near the

cream cheese in the

[Guest guest]

Hi Amy,

This is the legal kind of farmer cheese (picture and description):

http://www.friendshipdairies.com/products/farmerhoop_story.shtml

Sheila