Guest guest Posted May 30, 2006 Report Share Posted May 30, 2006 Hi. I'm new here. I'm interested in SCD. I've ordered some almond flour. I was wondering, " is it easier to make your own flour? " It seems so expensive to buy it. I've got on www.mannaharvest.net and bought a five lb bag. I thought somewhere it says we are to have blanched almonds is that right? Also what are the rules with coconut flour, macademia flour? We've not started yet since I haven't got my book yet. Really want to experiment. It occurred to me if I had found out about a diet called SCD maybe my gall bladder would not have had to be removed. Really makes me wonder since I'm still having bouts of stomach trouble and very concerned I may have intestinal and/or yeast issues as well. I do have a son with ASD. So far have tried little interventions. Finally convinced my husband that SCD is definitely worth a try. I figure if nothing else we would all be healthier. My husband is skeptical but I'm the go-getter with all the autism research I've been doing. Any advice I'd be glad to hear. Also from what I've seen on pecanbread.com it seems that the Blue Diamond " Almond Breeze " milk is probably going to be " illegal " even thought there is a new unsweetened version just being marketed. Thanks for your time. April. --------------------------------- How low will we go? Check out Yahoo! Messenger’s low PC-to-Phone call rates. Quote Link to comment Share on other sites More sharing options...
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