Guest guest Posted June 9, 2006 Report Share Posted June 9, 2006 As a newbie here (not completely SCD yet), I'm stuggling to get my 2.75 year old ASD son to eat some of the things on the beginner diet. Veggies are hard but veggie pancakes and muffins work well. My biggest problem is that I want him to eat some yogurt but he refuses it on sight. I have tried both cashew and goat yogurt (we are casein sesnitive but he tested with a nearly negligible reaction to goats milk). My one year old NT son with digestive issues will gobble both kinds up. Is SCD yogurt as beneficial if I make some kind of frozen yogurt with fruit and honey with it? Is the bacteria still active? We have been on probiotics for about two months with good results but I really want to get some yogurt in the diet. Also, Both boys have always eaten raw, peeled apples--can I continue them if there are no digestive issues to contend with, or do I have to go to cooked? Thanks, , newly diagnosed celiac mom to 2.75 years old ,ASD, and 1.4, NT, chronic constipation SCD has already overcome the constipation issues for my NT son; GFCF overcame ASD son's year-long cycle of diarrhea with occasional flare-ups. As we get closer to completely SCD compliant, flare-ups have disappeared Quote Link to comment Share on other sites More sharing options...
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