Guest guest Posted February 25, 2010 Report Share Posted February 25, 2010 Something my acupuncturist told me about for colds is this: ginger tea. You slice fresh ginger root, oh, maybe an inch piece. Take six green onions, cut them up. Put both in a pan and cover with water, and simmer gently 15 minutes or so. Throw out the vegetation and drink the tea. The ginger is always good and something about the fresh green onions has healing power. Not that big onions aren't healthy but this is better for a cold. It also tastes good especially with a bit of honey. Quote Link to comment Share on other sites More sharing options...
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