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Caramel Corn

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Here's Vitalady's recipe from her websit:

Oven Caramel Corn

3 qts. Popped Popcorn

1 cup Brown Sugar Replacement (Sugarlike, Etc.)

1/2 cup Margarine

1/4 cup Corn Syrup Replacement (Liquid Sugarlike, Etc.)

1/2 tsp. Salt

1/2 tsp. Soda

Heat oven to 200 degrees, divide popcorn into 2 pans

In sauce pan heat sugar, butter, corn syrup, and salt. Stirring constantly,

boil 5 min.

Remove from heat at 234 degrees, add soda and stir until foamy.

Pour over popcorn, mix until well coated. Bake 1 hour stirring every 15

minutes

Re: Snacks

>

> > I actually have a recipe for carmel popcorn that is made with a

> liquid SugarLike...<<<

>

> Okay, Jellybean, give up the recipe! You know that once you mention

> something like that, we gotta have the recipe. And I have a bottle of

> the liquid SugarLike sitting on my shelf all lonely like, so it would

> love to snuggle up to a little popcorn.

>

> Sheri

> In Sunny Florida

>

>

> Homepage: http://groups.yahoo.com/group/Graduate-OSSG

>

> Unsubscribe: mailto:Graduate-OSSG-unsubscribe

>

>

>

>

>

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