Guest guest Posted July 10, 2001 Report Share Posted July 10, 2001 Hi: Can someone tell me how much honey you would substitute in recipe in place of sugar. If a recipe calls for one cup of sugar, how much honey would you put in to substitute the sugar? Thanks!!! Sharon Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.