Guest guest Posted August 20, 2001 Report Share Posted August 20, 2001 Ok-Now I'm paranoid about gluten free statements on European foods. I have finally found cookies that my kids can eat (gfcf as well as free of egg, soy, tree nuts, & peanuts) from Glutano, but no one really writes about this brand. It says wheat and gluten free and the only ingredient I question is lupine flour. I do bake them cookies from gluten free pantry (ok, I did it twice last Christmas), but they think mini flavored rice cakes are cookies and it would be nice to have something they can eat. My fingers are crossed-Is lupine flour ok? thanks, Helene Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 20, 2001 Report Share Posted August 20, 2001 Lupine is perfectly okay--it is a legume, and won't contain gluten unless they have cross contamination from their lupine flour supplier. > Ok-Now I'm paranoid about gluten free statements on European foods. I have > finally found cookies that my kids can eat (gfcf as well as free of egg, soy, > tree nuts, & peanuts) from Glutano, but no one really writes about this > brand. It says wheat and gluten free and the only ingredient I question is > lupine flour. I do bake them cookies from gluten free pantry (ok, I did it > twice last Christmas), but they think mini flavored rice cakes are cookies > and it would be nice to have something they can eat. My fingers are > crossed-Is lupine flour ok? > > thanks, Helene > > > > Quote Link to comment Share on other sites More sharing options...
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