Guest guest Posted August 23, 2001 Report Share Posted August 23, 2001 Would someone please explain why sulfured coconut is bad? All of the coconut varieties that they had at my store contained sodium metabisulfite. I'm confused because many people have recommended sulfur products to chelate my son, yet everyone says to stay away from sulfured coconut. Why? ===== __________________________________________________ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 23, 2001 Report Share Posted August 23, 2001 Basically, certain things can not be processed out of the body without sulfur and many ASD people have low sulfur. MSM and epsom salts supply this. This is a short description of the phenol/chemical processing problem from the Feingold site, http://www.feingold.org/home.html " Autism occurs in about 15 of every 10,000 births (although this figure is increasing), and is four times as common in boys as in girls. In 1994, Dr. Rosemarie Waring of Birmingham University, England, found that these children are deficient in a detoxification enzyme called phenol-sulphotransferase-P (PST). There were very low levels of this enzyme in every child tested, and some children also had a low capacity to oxidize (add oxygen to) sulfur compounds. [adding the oxygen changes it from the toxic sulfite form to the removable sulfate form. Kd] The enzyme deficiency means that they would be unable to get rid of natural toxins in food, and they would also have trouble coping with many of their own body chemicals which are broken down by this enzyme system. Besides the usual symptoms of autism (below), these children frequently also have subtle physical symptoms, such as excessive thirst, excessive sweating, low blood sugar, diarrhea, bloating, rhinitis, red face and/or ears, dark circles under the eyes, etc. Autistic symptoms in the children studied at Birmingham University appeared to be triggered by ingestion of some foods and chemicals, including synthetic food additives, which require the same enzyme during metabolism. Common offenders were wheat, cow's milk, corn, sugar, and citrus fruits, although each child is very different, and may be affected by different substances. For more information about metabolism and this enzyme, and the MHPG urine test, see the report on the work of Sinaiko, MD, an immunologist in San Francisco. Dietary intervention was found to reduce the toxic load. While this is not a cure for autism, it may help to alleviate some of the symptoms, and help the child to concentrate and become more aware of his surroundings. For more information, see AiA-United Kingdom. " Devin Houston has said that the enzyme in question is not possible to supplement orally - it is a metabolic enzyme. The sulfur is to assist in the detox reaction. The Feingold diet targets those foods containing the offending chemicals so you avoid consuming these hard to clear items in the first place. Phenols are also processed by this mechanism. Another suggestion is to add molybdenum which may be deficient, or magnesium. But sulfur seems to be the big thing most deficient. Here is just one link on MSM - http://nutriteam.com/msm.htm MSM or MethylSulfonylMethane - " MSM softens the cell walls, allowing allergens, foreign proteins and any free radicals to be moved out of the system, " Mindell states in his book, The MSM Miracle: Enhance Your Health with Organic Sulfur. MSM is an odorless, water-soluble, white crystalline material that supplies a bioavailable form of dietary sulfur. There is more info there, but you get the idea. Let me know if you still have questions. . Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 23, 2001 Report Share Posted August 23, 2001 This subject is confusing-I know there is a difference between sulfites and sulfates. I " think " that with PST difficiency sulfites are not metabolized well-just like phenols-but sulfates are the good guys that help the body detox like with epsom salts. This area is a bit over my head because I have not studied the whole subject well enough but what I stated above is all I can remember. F Why is sulfured coconut bad? > Would someone please explain why sulfured coconut is > bad? All of the coconut varieties that they had at my > store contained sodium metabisulfite. I'm confused > because many people have recommended sulfur products > to chelate my son, yet everyone says to stay away from > sulfured coconut. Why? > > > ===== > > > __________________________________________________ > Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.